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Recipes, Recipes, Gourmet Dishes, Home-Cooked Dishes, Cold Dishes, Stewed Dishes, Stews

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Books: 843
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I want to read a book similar to "My Breakfast Is Different (Leyou Life Part 1 Part 3)". The best taste in the world is pure joy, only good food can soothe people's hearts

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856 books · page 11 of 18

482 Recipes for Preventing High Blood Pressure, Hyperlipidemia and Hyperglycemia Editorial Board of "Homestyle Tastes"17 Wordscompleted —Reads7.8Score—Shelves
483 Snack Art - Old Beijing Snacks in Memory (Collector's Edition) Feng Huaishen30k Wordscompleted —Reads7.8Score—Shelves
Reader note
How to make hanging oven roast duck
484 Snack Art - Old Beijing Snacks in Memory Feng Huaishencompleted —Reads8.0Score—Shelves
485 100 Examples of Home-Cooked Dishes in Old Beijing Editorial Board of "Chinese Hundred Flavors"37k Wordscompleted 4Reads8.2Score—Shelves
486 Food and Dining in Old Beijing Qu Xiaoyue80k Wordscompleted 47Reads9.2Score—Shelves
487 Stir-Fried BBQ Collection Compiled by Yuan Tangxin19k Wordscompleted 15Reads8.5Score—Shelves
488 A Collection of Nutritious Hunan Dishes Compiled by Yuan Tangxin18k Wordscompleted 7Reads8.5Score—Shelves
489 Nutritious Grain Recipes That Modern People Must Eat Li Ningcompleted —Reads8.0Score—Shelves
490 Clever Combination of Fresh Porridge and Side Dishes Li Ning Editor-In-Chiefcompleted —Reads8.3Score—Shelves
491 Nutritional Flavor 4: 100 Examples of Delicious Chicken "Nutrition Flavors" Editorial Board33k Wordscompleted 28Reads8.6Score—Shelves
Reader note
Fermented Salmon Salmon, fermented rice, noodles, cake flour, custard powder, eggs, carrot juice, baking powder, ginger slices, green onions, refined salt, monosodium glutamate, Thai chicken sauce, cooking wine, vegetable oil. Method: 1. Cut the salmon into pieces, add ginger, green onions, refined salt, MSG, and cooking wine and marinate for 30 minutes. 2. Mix clear noodles, cake flour, custard powder, eggs, carrot juice, baking powder, refined salt and vegetable oil into a crispy paste. 3. When the oil temperature rises to 60 to 70% hot, slide in the crispy battered salmon pieces, fry until mature, pour over the soup mixed with fermented rice wine and chicken sauce, and serve on a plate. Sichuan cuisine, private cooking, family banquet recipes, Hunan cuisine, stir-fry, barbecue
493 Learn to Cook Home-Cooked Food from Me Zheng Chenggang153k Wordscompleted —Reads7.9Score—Shelves
494 Popular Dishes Compiled by Li Hong19k Wordscompleted 1Reads8.3Score—Shelves
495 A New Compilation of Nutritious Dishes Li Hong Editor-In-Chiefcompleted —Reads8.4Score—Shelves
496 Common People's Private Dishes Compiled by Li Hong18k Wordscompleted 1Reads8.3Score—Shelves
497 365 Nutritious Vegetables Compiled by Li Hong15k Wordscompleted 4Reads8.4Score—Shelves
497 No Matter How Busy You Are, You Still Have to Make Dinner for Your Children: Various Healthy Dinners for Children Aged 4 to 12 Years Old Sabatina56k Wordscompleted 3Reads8.3Score—Shelves
498 Small Dining Table for Children, from Breakfast to Dinner Suzhou Industrial Park Soong Ching Ling Kindergarten (Anchor: Hanzhu)ongoing 3Reads7.6Score—Shelves
498 Preparation Wine Processing Technology and Formula Li Xiangrui Chen Honghuacompleted —Reads8.6Score—Shelves
Reader note
Lotus liquor raw material formula: 500 ml of aged pure sorghum Daqu, 2 grams of astragalus, 3 grams of angelica root, 1 gram of polygonum multiflorum, 3 grams of Amomum villosum, 2 grams of Achyranthes bidentata, and 2 grams of Acanthopanax bark.
499 A Dinner of One's Own Han Meimei44k Wordscompleted 113Reads8.1Score—Shelves
499 Tea Ceremony and Wine Culture Li Yuanxiucompleted —Reads9.3Score—Shelves
500 150 Heart-Warming Meals for Two People Alex Baraks49k Wordscompleted —Reads7.7Score—Shelves
500 Dr. Beer's Beer Notes Space Craft Beer124k Wordscompleted 44Reads9.3Score—Shelves
501 China******** completed —Reads5.8Score—Shelves
502 The Wisdom of Eating Three Meals a Day By Zhang Xuefengcompleted —Reads9.4Score—Shelves
503 Takagi********** completed —Reads5.8Score—Shelves
Reader note
Tokyo Dome Festival Food Gathering, Eat It All at One Time! Food comics🍊🍎🍓🍤🥩🥓
504 Long Live the Holidays! Takagi Naoko3k Wordscompleted 95Reads5.8Score—Shelves
Reader note
Tokyo Dome Festival Food Gathering, You Can Eat It All at One Time! Food comics🍊🍎🍓🍤🥩🥓
505 A Person's First Time [Japanese] Illustrated by Takagi Naoko, Translated by Chang Chunmincompleted —Reads9.0Score—Shelves
506 Home-Cooked Vegetable and Edible Fungi Dishes Zhang Penteng , Zhang Enlai132k Wordscompleted 4Reads8.4Score—Shelves
Reader note
Vegetarian Vegetarian Encyclopedia
507 100 Ways to Make Vegetable Edible Fungi Xia Jinlong29k Wordscompleted 8Reads8.3Score—Shelves
509 Vegetarian Food Recipes Yan Kaicompleted —Reads8.5Score—Shelves
510 A Complete Collection of Home-Cooked Vegetarian Dishes Xia Jinlong61k Wordscompleted —Reads5.8Score—Shelves
511 Home-Cooked Vegetable and Edible Fungi Dishes Zhang Penteng Zhang Enlai131k Wordscompleted 1Reads8.3Score—Shelves
512 Learn to Cook Easily - Simple Vegetable Mixing Diet Life Editorial Board67k Wordscompleted 9Reads8.4Score—Shelves
513 Home-Cooked Vegetarian Food Diet Life Editorial Board Editorcompleted —Reads8.4Score—Shelves
514 Premium Vegetarian Dishes Compiled by Li Zhanqiangcompleted —Reads8.6Score—Shelves
515 The Joy of Vegetarianism: 100 Delicious Vegetarian Recipes Alex Baraks10k Wordscompleted —Reads5.8Score—Shelves
516 Home-Style Stir-Fried Vegetables Compiled by Liu Zhenpeng16k Wordscompleted 55Reads8.6Score—Shelves
517 Vegetarian Food Editor-In-Chief of Eat in Good News Editorial Departmentcompleted —Reads8.4Score—Shelves
518 Chinese Nutritional Baiwei: Delicious Vegetarian Dishes Compiled by Yuan Tangxin16k Wordscompleted 3Reads8.3Score—Shelves
519 Practical Guide to Fruits and Vegetables Healthy Life Book Editorial Board107k Wordscompleted 25Reads8.9Score—Shelves
520 Nutritious Soup for the Whole Family Anonymous (Anchor: Tianqi Hot Theater)ongoing 3Reads7.9Score—Shelves
521 Grandma's Kitchen Experience Compiled by Fang Aiping, Xiong Yongqi, Luo Hongbing, Cao Guohui24k Wordscompleted 22Reads8.4Score—Shelves
522 Learn to Cook at Home Zhu Yu155k Wordscompleted 1Reads8.1Score—Shelves
523 Chinese Delicacies Qi Rushancompleted —Reads8.3Score—Shelves
524 Illustrations of Chinese Tea: a Complete Book of Tea Appreciation, Tea Making, and Tea Therapy Compiled by Weng Liang299k Wordscompleted 8Reads8.6Score—Shelves
525 Beijing Flavor Anonymous (Anchor: Yileer Chanshi)completed 43Reads7.9Score—Shelves
526 Hyperlipidemia Medication and Meal Preparation: Essence Edition Sun Xiaoli87k Wordscompleted 2Reads5.8Score—Shelves
Reader note
This book introduces the basic knowledge of hyperlipidemia, commonly used drugs, nutritional requirements, and dietary recipes. With the improvement of people's living standards, hyperlipidemia has a tendency to become younger and younger, and many people "talk about fat discoloration." In fact, hyperlipidemia is not terrible. Hyperlipidemia can be prevented if some related adverse factors are avoided in daily life. It is important to introduce the common sense of medication and meal preparation for patients with hyperlipidemia. This book integrates scientificity, practicality, and systematicity. It is a good teacher and helpful friend for every hyperlipidemia patient. It can also be used as a reference for grassroots clinicians, health care personnel, and nutrition and diet therapy enthusiasts. "Hyperlipidemia" "Food Therapy" [Seeking attention] [Seeking attention] [Seeking attention]
527 30 Must-Eat Foods to Lower Blood Lipids "Food World" Editorial Board22k Wordscompleted 227Reads9.4Score—Shelves
528 This Is the Right Way to Eat a High-Fat Diet Xinbin, Gao Haibo Editor-In-Chief117k Wordscompleted 7Reads9.2Score—Shelves
529 Popular Food Hall: 100 Ways to Make Fish, Shrimp, Crab and Shells Xia Jinlong30k Wordscompleted 9Reads8.4Score—Shelves
Reader note
Seafood encyclopedia