
Back to 1990: Starting with a Family Restaurant
回到1990,经营个体餐馆开始
- Status
- Completed
- Length
- 2.0M Words
- Genre
- Urban
- Subgenre
- Urban Life
- Updated
- 4mo ago
- English
- Request a translation
Synopsis
Stats
540Chapters
6.3kRecommendations
33.3kFans
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Reader comments 16
Google Translate
The protagonist doesn't want shares, takes a chef's salary, does the boss's work, and solves all the problems. I won't even mention those. I only have one request: the protagonist can forgo the property and shares, but the protagonist must own 100% of the restaurant's name. No one can give him the name of the restaurant, which was built entirely on his own merits.
Suggestion
It's not too late to change this story! They simply killed off all those messy relatives. This book should be renamed. The 1990 novel about the protagonist Feng Chen and his family's entanglements is problematic. How many of the 88 chapters you wrote are about your family's restaurant? They're basically all about your family's love and hate.
... The second cap is waived... If the results are really bad, then quickly finish it and change the subject... Let go of what you can quickly.
It's rare to see anything written about old Shanghai. Keep up the good work, author!
All monthly passes were given Additionally, you can add Shanghainese phrases. Refer to the Sichuan book for guidance; use seven or eight of the most commonly used phrases that convey the meaning in written language, avoiding obscure ones. This should ensure a good reading experience.
Despite his disability, he's a very good cook at 16. He uses ingredients from the countryside and knows exactly where he gets them and where he learns to cook.
I don't know what the author's main theme is. It doesn't seem like a food story, a period drama, or a career story; it's more like a slice-of-life story set in a bygone era. There are no exciting moments; it's bland and uneventful. The character conflicts feel a bit forced. Anyway, keep it up!
Very average
It's like they just abandoned the story altogether. The beginning, with its descriptions of culinary skills and the restaurant's growth, was alright, but the later parts became a mess and felt like an attempt to artificially lower one's intelligence.
Is there no pricing for opening a restaurant?
It's well written.
Please don't include Shanghai dialect in the book; it's tiring for the eyes.
The daily life scenes are well-written, the family interactions are warmly depicted, and the career storyline is good, but the romance is really weak. It's unclear whether it's a single-female-lead or multi-female-lead story, but judging from the current situation, Bai Xue seems to be the female lead. Frankly, it feels abrupt; I don't really like this character.