Novels like A Portable Space: Everyday Delicacies in the 1980s
Books Chinese readers most often put in the same booklists as A Portable Space: Everyday Delicacies in the 1980s, best match first.
- 101 The Divorced Woman’s Guide to Winning Over the Emperor: Wild Grass, Stay Back 和离妇的自我攻略皇上野草靠边站 “Chunsheng! If you don’t divorce that jinx, I’ll kill myself!” “Mother, Suxin is still the wife I married properly. I’ve only just passed the county-level scholar exam. Divorcing her now would be rather heartless.” “My foolish son, you’re far too softhearted! She’s been part of the Liu family for five years. She’s eaten our food and drunk our water. Even a pig should have given us a piglet by now to repay us! But she’s just a hen that eats without laying eggs! We’re doing the Bai family a favor 1Reads—Score—14d adds
- 102 My Cat Turned Into a Person! 我家猫变成人啦！ Gu Yi, who had loved reading Strange Tales from a Chinese Studio since childhood, brought home a little cat. Who could have guessed that overnight, the cat would turn into a person? She decided to go into business with the little cat spirit and opened a pet lifestyle shop. Her tiny shop in the human world became her very own modern-day Strange Tales from a Chinese Studio. All sorts of customers came and went, each one a member of a different demon clan hiding in the city. One old tale after anot 5Reads—Score—14d adds
- 103 Gourmet: I'm a Post-2000s Boss, Starting with Fried Rice 美食：我01后大老板从炒饭开始 After Yu Xun's parents died in a car accident, he suddenly became a child with no one to look after him. But he inherited the little restaurant his father left behind. Just when he had no idea what to do with the place, he discovered that he had somehow been bound to an Ultra-High-Level Chef System. "Hey, kid, your buns are so plump and fluffy!" "Yu Xun, hurry up and make me five thousand buns!" "Yu Xun, please... would you sell me your recipes? I can give you a hundred million!" "I wouldn't t 1Reads—Score—14d adds
- 104 My Stall Is Full the Moment I Open! Do You Know How Hard This Is? 刚出摊就客满，知道我有多苦吗？ [Comfort-Food Cuisine] [Delicate Writing] [Easygoing Daily Life] [Warm and Healing] After being reborn, Su Yu unexpectedly binds himself to the Ultimate Gourmet System. Egg fried rice: golden in color, with every grain distinct. One bite and you can't stop! Braised chicken: tender, juicy meat with layers of flavor. The sauce gushes out with the slightest bite! Chili oil noodles: chewy noodles that sizzle with heat, spicy and fragrant, with a lingering aftertaste! Every dish is top-notch, leaving 83Reads6.0Score—14d adds
- 105 The Best Food in the Universe 宇宙最好吃 [Gourmet] [Cultivation] [Restaurant Management] [No Romance] [System Golden Finger] [Interstellar Setting] On Blue Star, a restaurant called The Tastiest in the Universe has become a sensation on the planet known as the “dumping ground.” Its owner, Hao Chi, is bargaining with her “Master Chef System,” hoping to get two extra chances in the dish draw so she can win the Eastern cuisine she has her heart set on. But the cleaver in her hand never pauses, moving so fast it seems to blur. On the stove 370Reads—Score—14d adds
- 106 I Ran Away from My Wedding to Sell Wontons, and Made the Emperor Drool 逃婚卖馄饨，居然把陛下馋哭了 [Farming + Food + Chef + Transmigrate + Heartwarming, Beloved by All] Food blogger Yun Shu unexpectedly transmigrates into the body of a cannon-fodder concubine-born daughter! She can’t get her hands on a happy life, and one headache after another comes her way... They try to force her into marriage? She plays the obedient fool, then really runs away from the wedding, teaching the Duke of Zhenguo a hard lesson. Life is tough? She sets up a food stall, and her competitors can only cry, “There are 77Reads—Score—14d adds
- 107 A Noblewoman's Fit and Delicious Life in Ancient Times 古代贵女的健美食光 Mu Nanjia was a moderately well-known fitness blogger. One day, after eating a huge amount of crawfish before a livestream, she pushed herself through an exhausting workout stream and transmigrated to the Great Ying Dynasty, where she became the fourth young lady of the Duke of Dingguo’s household. She adapted quickly, then noticed that people’s standards of beauty seemed a little twisted. Young women wanted to be as thin as sticks, while men wore makeup and flowers in their hair, looking neithe 385Reads8.0Score—14d adds
- 108 The Xu Family Girl’s Pinduoduo Eatery 徐家小娘的拼夕夕食铺 Xu Qingqing transmigrates to ancient times and becomes a penniless orphan girl in a village near Qingshan Town. She looks at the empty rice jar, and before she can squeeze out a tear, she's struck by the "Pinduoduo Ready-Made Meal System"! Can picking wild vegetables earn points? Ready-made meal packs? High-tech seasonings? From then on, a remarkable little food stall appears in Qingshan Town. Fragrant braised pork rice, pan-fried dumplings with thin wrappers and generous fillings... Delicious a 20Reads6.0Score—14d adds
- 109 Random Street-Food Stalls: My Customers Eat Like Crazy 随机美食摆摊食客我吃疯狂 A food-focused story with no romance, set in everyday city life. Chen Xia unexpectedly gets a System, embarking on an unpredictable journey of setting up food stalls at random locations. In the park, he sells refreshing cold dishes; beneath office buildings, he serves up delicious fried rice; outside schools, he grills fragrant gluten skewers. Everyone who tastes his carefully prepared food can’t stop singing its praises. But Chen Xia changes his stall’s location every week and offers a differe 181Reads—Score—14d adds
- 110 The Farm Girl’s Little Kitchen 农门美食小厨娘 Scallions tossed with tofu, garlic-fried pork liver, red-braised pork tenderloin, and sweet-and-sour ribs. The moment He Jingjing transmigrated, the kitchen sprang to life with a constant clatter, and delicious aromas drifted across the whole village. The family is so poor they can barely afford to eat? There are only a few grains of rice left to cook? No problem. There’s nothing that can’t be eaten. With her incredible cooking skills, she opens a restaurant and makes money, setting herself on t 183Reads5.6Score—14d adds
- 111 I Set Up a Food Stall in the 1980s and Became a Sensation 我在八零摆摊卖美食，火出圈了 Tang Xi dies and returns to the age of fifteen, carrying the wordless book her master gave her years ago: All the Food Under Heaven. That year, the Tang family’s biological daughter is finally found, and Tang Xi is left behind by her adoptive parents. Feeling guilty toward their real daughter, Tang Xi gives in to her at every turn, only to earn her adoptive parents’ resentment and the disdain of her childhood sweetheart and fiancé... On top of that, she falls ill and misses the college entrance 156Reads—Score—14d adds
- 112 After Leaving the Entertainment Industry, the Fierce and Charming Top Actress Dotes on a Wealthy Tycoon 退圈后，娇野影后娇养了豪门大佬 [Secret identities, adorable kids, obsessive love, transmigration, sweet romance, wealthy CEO] Song Weitang, heir to a top chef's legacy, transmigrates into the body of a wicked aunt saddled with two little brats. She's a terror, and she's broke. But the moment she sees the two adorable little boys, she falls for them completely. From then on, she devotes herself to raising them. Golden fried rice, osmanthus chicken wings, cherry pork, cabbage in clear broth. From homestyle dishes to regional sp 275Reads8.8Score10214d adds
- 113 Gourmet: The Dining Spot Changes at Random, and Diners Go Wild Looking for It 美食：随机地点，食客们找疯了 [Gourmet]+ [Lighthearted]+ [Funny]+ [Everyday Life]+ [Heartwarming] In her previous life, Su Qing owned shops and was content to lie flat. Then she woke up in a parallel world and found herself bound to a [Random Street Food System]. “I just want to lie flat!” Su Qing wailed. In the CBD late at night, the aroma was irresistible! Zhang Wei, an overworked office worker, exclaimed, “Holy crap! This oden broth is so delicious my tongue is practically melting! Boss, give me three more!” Designer Li L 353Reads6.6Score—14d adds
- 114 My Husband Loves Stinky Tofu 郎君爱吃臭豆腐 [Cheerful, sunny, optimistic and kind-hearted street vendor V. refined, loyal young beauty who loves stinky tofu] Qin Mo is plain-looking and fated to have no luck in love. So her father raised her from childhood to be an unconventional young woman, earning her plenty of gossip from the neighbors. She pays no heed to the rumors and starts selling her own secret-recipe stinky tofu on the street. At a tender age, she's already found her path to prosperity! One day, a handsome young man comes runni 27Reads6.0Score—14d adds
- 115 I Open a Canteen in the Embroidered Uniform Guard 我在锦衣卫开食堂 “I’m a famous food blogger! There’s no way I can’t handle you lot!” Food blogger Song Zhaozhao accidentally transmigrated into the body of a vicious female supporting character. She ended up in a poor little mountain village, but her father doted on her, her mother loved her, and her older brother protected her. With a wave of her expert hand, Song Zhaozhao gave up on her childhood sweetheart and opened a canteen for the Embroidered Uniform Guard. “From today on, I’m in charge of your meals!” 1.6kReads—Score17814d adds
- 116 After Transmigrating, She Became the Mountain Man’s Little Chef 穿越后，她成了山里汉的小厨娘 Su Yingying, the owner of a chain restaurant in the 21st century, falls into a river. When she wakes up, she finds she's transmigrated into the body of an ordinary country girl. On her wedding night, the groom doesn't even lift her veil. He leaves her a handful of copper coins and walks away, leaving her alone in their new home. With a house that's bare, not enough to eat or wear, and a scrawny, sickly-looking younger brother-in-law, Su Yingying recalls the saying, “Make a living off the mountai 40Reads—Score—14d adds
- 117 The Chief Minister's Darling Wife: I Run a Country Feast in the Ancient Countryside 首辅娇娘：我在古代农村烧大席 [Banquet Cooking + Farming + Business + Everyday Life + Sweet Romance] Tang Yuanyuan, from a family of master chefs, wakes up in the body of a farm girl in Great Zhou, only to have her engagement broken off from the start! Her father is sickly, her family is poor, and when they run out of grain, they eat bran. The whole family scrimps and saves, going hungry one day and eating their fill the next, just to pay their taxes. How are they supposed to get through these hard times? They’ll get through 55Reads—Score—14d adds
- 118 Hooray! I'm Working Hard to Sell Buns and Feed My Family Again Today! 呜呼！今天也有努力卖包子养家！ [Historical food-business series, starts with selling buns at a stall, no romance, farming, saves up to open a restaurant later, former-life food blogger, warm and comforting, just wants a life with cats and dogs, no awful distant relatives, little scheming] Using the culinary skills she honed in her previous life, the heroine settles into a peaceful life of her own, getting along with her neighbors and growing at her own pace. This is not a story about a strong, domineering heroine. Xu Qingruo 5Reads—Score—14d adds
- 119 After Transmigrating, I Pick Up Three Good-for-Nothing Sons 穿越后白捡三个不成器的儿子 Su Tan had it rough! She had somehow transmigrated into the role of stepmother to three children. Her unreliable husband spent all his time in the army and never came home more than once a year. Her mother-in-law spent her days mooching off others and waiting for someone else to take charge. The three half-grown boys were so thin and pale from hunger that they practically drooled two pounds at the sight of white rice. “What kind of transmigration leaves you this malnourished!” Su Tan was too exh —Reads—Score—14d adds
- 120 A World of Flavor 风味人间 Food is the main storyline, travel the side plot. This is not a wish-fulfillment story, there’s no face-slapping, and the tone is laid-back and slice-of-life. (He starts out alone and picks up friends along the way.) Xu Jinhuan is a skilled chef, with questionable manners, and the number-one slacker in the country. After accidentally transmigrating to a parallel world and unlocking the Food System, Xu Jinhuan goes from a newly graduated aspiring chef to a creator of flavorful cuisine. His schedu 12Reads7.8Score—14d adds
- 121 The Divine Chef Heiress: My Husband Is Such a Glutton 神厨大小姐：夫君太贪吃 Yun Qianqian learned to cook from her master-chef father from a young age. After finally mastering the craft, she entered an international chef competition, but an explosion during the contest transmigrated her to Zhou, in another world. She became a chef’s daughter. Her father owned a large, thriving restaurant, but two of her three older brothers only cared about martial arts, while the third was devoted to the imperial examinations. Just as her adoptive father fretted that no one would inheri 101Reads6.3Score—14d adds
- 122 Gourmet: Selling Pan-Fried Dumplings at University, Driving the Admissions Office Crazy 美食：大学卖煎饺，招生办都疯了 Yin Chao, a fourth-year law student, had planned to become a lawyer after graduation. Instead, he got bound to a “Top-Tier Gourmet System”... Day One: His secret-recipe pan-fried buns come out of the pan, and female students line up all the way to the next city. Day Two: Crab roe soup dumplings go on sale, and the campus heartthrob and top student start fighting over a bite. Day Three: The System prompts, [Host, please unlock the “Manchu-Han Imperial Feast.”] Yin Chao stares at his balance of 0. 2kReads—Score17714d adds
- 123 I Build a Cultivation Empire with Gourmet Food 我用美食打造修仙帝国 A tribulation lightning strike tore her body apart. Thanks to the Heavenly Dao’s compensation, her soul traveled to the Imperial Age and awakened in the body of a girl with the same name. This empire has mechs, aircraft, an intelligent network, and all sorts of wondrous things. It’s dazzling! But what is this place? There’s no spiritual energy, no food, and people survive on nutritional supplements?! That won’t do! Watch her use her culinary skills to spark a nationwide food craze! Watch her pra 12Reads7.1Score—14d adds
- 124 The Whole World Is My Foodie Fanbase 全世界都是我的美食粉丝 After criticizing a novel, she somehow transmigrated into a book as the villainess! Bound to a Super Food Streamer System despite being a certified kitchen disaster, Si Guanrou has a rather inflated opinion of her cooking... A daddy's little girl, a secret straight-A student, and a master of comebacks, she always deals with anyone eager to slap her in the face on the spot. If she's going to hit you, she's going to hit you. Does she have to wait for a special occasion? With cooking skills that co 15Reads8.5Score—14d adds
- 125 I Run a University Cafeteria, and My Goal Is to Make a Hundred Million 承包大学食堂，我的目标是一个亿 [Food] [No Romance] [System] [Quick Transmigration] [Slice of Life] [Comedy] After Tang Lin died, his soul was pulled into a food-themed game. If he cleared the game, he could be reborn. * Game 1: "A University Cafeteria on the Verge of Closing" The cafeteria at Huamei University was about to shut down, yet a senior in his final year took it over! The students gritted their teeth: “So what if they changed the person in charge? Capitalists are all the same!” “I'd rather starve than eat at Cafeter 25Reads6.6Score—14d adds
- 126 Hengdian Foodie 横店美食家 (One-on-one romance ~ Celebrity ~ Entertainment Industry ~ Food ~ Fan Fiction ~ CP: Tian Jiarui) In a parallel world, Chen Xiaotao, a food-loving fan girl, unexpectedly comes into possession of a pocket dimension. She decides to open a shop in Hengdian, and while cooking delicious food and casually following her favorite stars, she finds friendship and love. (I'm a brand-new author, and the story will feature some celebrities and their works. I'll carefully research and refer to relevant sources 288Reads6.3Score—14d adds
- 127 A Food Blogger Transmigrates and Sets Up a Stall, Making the Whole City Drool 美食博主穿越后，摆摊馋哭全城人 [Everyday food + transmigration + lighthearted wish fulfillment + historical romance + farming + building wealth] Su Weiyang, crowned the King of Chefs at a modern food competition, wakes up to find she’s transmigrated back to ancient times! She’s become the notorious, same-name-and-surname villainess of the Su family, who has just been jilted. On her very first day after transmigrating, a strikingly handsome stranger rescues her, causing a sensation throughout the village. Su Weiyang takes a lo 273Reads—Score10014d adds
- 128 I’m Not Afraid of a Top-Tier Star Exposing Me, I’m Afraid of Going Hungry 不怕顶流开盒，就怕我一饭难求 [Dual male leads, both reborn + Food System + revenge in the entertainment industry + livestreaming] A broad-shouldered chef and actor as the pursuer vs. a scheming, lovesick male opera performer (not human) In his previous life, Bai Shu agreed to help a top-tier star clear up a rumor, only to be doxxed and hounded online by the star’s fans until he died. Reborn in this life, he bonds with a Food System and storms back into the entertainment industry. To his surprise, Hua Xiao, his business part 9Reads—Score—14d adds
- 129 With My Superb Cooking, I Blaze a Trail Through Ancient Times with Delicious Food 厨艺超高的我在古代用美食开道 [Transmigration + alternate world + food + business + opening a shop + farming + golden finger] Food is the focus, with no awful family members and few unpleasant characters overall. * The heroine is neither foolish nor naive, and she's no lovesick fool. She's kind but not a pushover, and she keeps a clear head. The hero won't appear until the later chapters set in the capital. No palace or household intrigues, just plenty of delicious food! * An alternate-world setting! Some systems are based o 186Reads8.9Score—14d adds
- 130 After Leaving the Entertainment Industry, This Has-Been Opens a Restaurant and Takes the Internet by Storm 糊咖退圈后，开饭馆爆红全网 As a good-for-nothing in the cultivation world, Ming Tang idly watched someone else's lightning tribulation. As luck would have it, she took a direct hit and died a miserable, ridiculously unlucky death. When she opened her eyes again, she was a little-known actress in the modern entertainment industry. After turning down her unscrupulous agent's dinner-party demand, Ming Tang took the agent's advice to go home and sell roasted sweet potatoes, and promptly returned home to open a small restauran 473Reads7.1Score—14d adds
- 131 Cooking Up a Storm in the 1980s, My Kids Are Drooling 八零年代做美食，家里小孩馋哭了 [Everyday family life, told at an unhurried pace] Yao Jiang's consciousness inhabits the body of a chef in another world. After learning a wealth of skills, she returns to the 1980s, with a culinary pocket dimension thrown in as a bonus. She opens a steamed bun shop and raises a well-behaved child. All in all, life gives her plenty to look forward to. 433Reads—Score—14d adds
- 132 So Addictive! I’m Getting Caught Up in the Cutthroat Competition of Ancient China’s Restaurant Business 香懵了！我在古代餐饮业搞内卷 [Farming + food + business + raising children] One day, Jiang Yan, a mature single food blogger, transmigrated and got her wish of becoming a mother without the pain of childbirth. She became a widowed mother of three. Not having a man around was fine, but what was with all this debt, huh? And she was supposed to sell her daughter, too? Jiang Yan hugged her sweet, soft, adorable daughter close. This was the dream child she’d always wanted. Selling her was out of the question! So how was she goin 467Reads8.5Score10014d adds
- 133 A Wedding in the 1970s 七十年代结婚记 What’s it like to transmigrate into a book and become the heroine of a period novel, already married? When Shen Jing was bored, she read about a heroine in a period novel whose parents arranged a marriage with a man they knew well, one who was handsome and came from a good family. But the heroine wasn’t happy with it and actually wanted to run away from the wedding. Shen Jing couldn’t help exclaiming, “She doesn’t even want that? What’s wrong with being rich and good-looking? If she doesn’t want 96Reads6.3Score—14d adds
- 134 Gourmet: Starting with Randomly Setting Up a Stall to Sell Liangpi 美食：从随机摆摊卖凉皮开始 No heroine, food, street vending, healing, daily life, and a relaxing tone. The protagonist sets up a stall at random spots on the street, selling all kinds of snacks, changing locations every week. The food on offer varies, including cold noodles, grilled gluten skewers, tofu pudding, spicy beef noodles, handmade spicy strips, congee, steamed buns, and more. 156Reads5.9Score—14d adds
- 135 Little Chef of China: The Path of the Culinary Dao 中华小当家：厨道食途 [Gourmet] [The perfect dish to eat with rice] [Ancient-style setting] [Chinese Culinary Master] [Feel-good novel] The imperial kitchen inspector kicked over his stall. “You run a roadside stall, and you dare call yourself a chef?” With the few ingredients he had left, Cheng Xiaocai made a bowl of scallion oil noodles. An old Taoist watching the crowd finished a bite and immediately declared, “I'll take care of the authorities for you!” It turned out Cheng Xiaocai was descended from a famous chef 43Reads—Score—14d adds
- 136 Unwavering Love: A Food Blogger in the 1970s 深情不渝：美食博主在七零 Gu Yu is a nighttime food blogger. All she did was try out a popcorn machine, and it sent her to the 1970s, a place where everything is in short supply! Luckily, her giant supermarket came along too, complete with a spring of spirit water. Gu Yu can’t tell if this is heaven’s way of making it up to her. From then on, the Gu family’s table, where they used to be so poor they could only eat coarse rice porridge, is laden with delicious dishes: braised wild rabbit, fish with pickled cabbage, garlic 2kReads7.2Score16814d adds
- 137 You Asked Me to Cook Vegetarian Meals, So Why Is My Incense Offering Exploding? 让你做斋饭，我香火怎么被干爆了 [The rating has just been posted and is sure to rise] (System) (Food) (Everyday Life) (Lighthearted Comedy) Lu Chen used to be an overworked corporate drone, but after being diagnosed with terminal cancer, he was fired. Just as he was waiting to die, he unexpectedly obtained a Divine Incense System and bonded with Tianlin Temple. As long as the temple receives incense offerings, Lu Chen's lifespan increases. But Tianlin Temple is about to go under! Lu Chen can only use the divine cooking skills 5kReads6.7Score44314d adds
- 138 Transmigrated as Cannon Fodder, I Take Up the Big Ladle in the Military Camp 穿成炮灰后，我在军营拎大勺 Su Luo, the owner of a private kitchen, dies in a plane crash. When she opens her eyes again, she's become the fake heiress in a novel about a real and fake heiress, and the real heiress has her sold off. Thinking of the fake heiress's fate in the book, sold off and then executed by beating after she tries to climb into someone's bed to get revenge, Su Luo silently hugs herself tight. To avoid being killed off, Su Luo ties on an apron and transforms into a little cook, grabbing a big ladle and g 150Reads—Score—14d adds
- 139 The Night Market King: Sausages from the Meng Family Stall Are Flying Off the Grill 夜市一霸：孟家小摊的烤肠卖爆啦 One-line summary: After transmigrating with a refrigerator, she starts building a fortune by selling grilled sausages from a street stall. [Farming + minor golden finger + family life + heartwarming + rags to riches + no awful characters] On an utterly ordinary night, Meng Qi had just gotten home from work. She opened the refrigerator, planning to make herself tomato-and-egg noodles, and the next moment, she transmigrated without warning, refrigerator and all. Meng Qi: “Wait, do people transmigr 1.4kReads—Score14914d adds
- 140 Shocking! The Prime Minister’s Legitimate Daughter Wins Over the Entire Capital with Her Cooking 惊！丞相嫡女靠美食征服整个京城 Modern chef Su Yuwan transmigrates and nearly gets taken out by ancient “cuisine” the moment she opens her eyes! Overly sweet pastries? Greasy meat? What kind of awful place doesn’t even have potato chips or spicy strips?! “This dump isn’t fit for pigs!” When she realizes that life among the nobility is truly dull... “Heh. Time to show you what a whole different level of competition looks like!” She fries golden potato chips from potatoes meant for pigs, and the emperor secretly tucks them int 2Reads—Score—14d adds
- 141 I Opened an Eatery in Ancient Times and Picked Up a Child Bride Along the Way 我在古代开食铺，顺带捡个童养夫 (The rating just came out, but it’ll go up.) [Alternate world + Food + Business + Daily life + One couple only + Happy ending + Love grows over time] Ren Qingwu was born into the body of a newborn baby in one fell swoop, becoming the only daughter of a hunter’s family in the southwestern part of the Great Yong dynasty. Her parents died young, leaving her with a penniless household and a little food stall that barely kept them alive. She resolved to break through with good food: Kneading dough an 3kReads8.1Score34114d adds
- 142 You Want Me to Do Chores? I'll Stun the Glorious Tang Dynasty with Modern Cuisine 让我打杂？我用现代美食震惊盛唐 [No Romance + Spirit Spring Space + Gourmet Farming + Feel-Good Story + Palace Intrigue + Leveling] Reincarnated as a lowly kitchen maid tending the fire in the Tang imperial palace, Pei Xuan wields the God of Cooking's space and takes on the palace's finest chefs. A spirit spring, mystical fields, and spirit fire: she has it all. Chili peppers, strawberries, coffee beans? Grow them all! Fried chicken, cola, spicy hot pot? Make them all! Ovens, woks, microwaves? Use them all! Modern cuisine coll 524Reads8.6Score10214d adds
- 143 Gourmet: I Take Over the Cafeteria, and Tsinghua and Peking University Fight Like Crazy to Hire Me 美食：承包食堂，清北抢我抢疯了 [Gourmet, comedy, no romance, lighthearted, everyday life, recipes, tutorials] P.S. I'll use my ten years of experience as a chef to show you all the wonders of food. This is pure fiction. Please don't take it as reality! After transmigrating to a parallel world, Yang Yi awakened a Gourmet System. His mission was to take over a college cafeteria. From then on, the students of Qingbei began battling over him. Even the senior administrators of both universities got involved! Huaqing student: “Stud 414Reads8.3Score10014d adds
- 144 I Conquered the Interstellar World with Gourmet Food 我靠美食征服星际 A little chef is reborn in the future, in the interstellar age. What? Earth has been destroyed and its civilization lost? Chefs have actually become the most prestigious and rarest profession? It really does run in the family, this love of food. You want to challenge me to a cooking competition? Dear, do you know the Eight Great Cuisines? My mental strength may be trash and my physique good-for-nothing, but I know I’m a good chef. 63Reads8.4Score—14d adds
- 145 The Charming ’80s Chef: From the Start, I Cut Ties and Set Up a Street Stall 八零俏厨娘：开局断亲摆摊忙 [Period Setting + System + Delicious Food + Entrepreneurship + Taking Down Scumbags] When she opens her eyes, a state banquet chef has become Shen Jingshu, a young factory worker in the 1980s. Her own mother wants to sell her off in exchange for her brother’s iron rice bowl, while her younger brother scolds her: “You should be sacrificing yourself for the family.” Shen Jingshu calmly serves up a bowl of plain noodles, makes the whole family drool, then slaps down her ledger. “You raised me for t 92Reads—Score—14d adds
- 146 The Wealthy Little Cook 富贵小厨娘 Lu Azhuo, a superb cook, transmigrated into an imperial-examination novel, where she was destined to become the male lead's short-lived first wife. Her husband's family and her own would be ruined because of her. Another title for this story: Death Comes Calling. When she woke up, she could uproot a willow with one hand and wield a kitchen knife with the other. No one within ten miles dared provoke her. They said she could silence a crying baby just by showing up. She was making a fortune with h 300Reads7.1Score10114d adds
- 147 I Went Home for New Year and Took Charge of the Cooking, Now My Relatives Won't Leave! 过年回家掌厨，亲戚赖着不走了！ [Food + Mouthwatering + Makes You Drool + No Romance + Cozy Daily Life + Comedy] As soon as final exams ended, Chen Zhuo unexpectedly bound himself to a Setting-Based Food System. By loading different everyday-life settings, he could gain the cooking skills associated with them. On his first day back home, he loaded the “Spring Festival” setting. Cured meat, cured fish, and sausages were just the appetizers. Under his hands, fish cakes, fish balls, meatballs, lotus-root sandwiches, spring rolls, 865Reads6.4Score10014d adds
- 148 Gourmet: A Street Stall Owner Tours the Nation 美食：地摊老板，全国巡摆 Zhang Feng is a model young man who transmigrates to Blue Star in a parallel world and binds himself to a Gourmet System. From then on, a man as legendary as a myth begins appearing all across the country. Cumin lamb skewers, late-night egg fried rice, fragrant braised beef, crispy fried chicken frames... From big cities to small towns, a legend begins to spread: On some street, you may come across a man in a chef’s uniform. If you meet him, you’ll get to taste the most delicious food in the wor 67Reads5.6Score—14d adds
- 149 The Internet’s Most Polished Girl Is Setting Up Stalls Everywhere? 网络精致女孩她居然到处摆地摊？ [Gourmet] [Street Stalls] [Farming] [No Romance] [Light Technology] Yang Xiu binds to a trending food System, which assigns her one online video-shooting task every so often. She drives the utility vehicle provided by the System, wears its exquisite outfits, and disguises herself so thoroughly that even her mother wouldn’t recognize her, all to complete the food challenges the System assigns. She takes a mini old-timer car to a highway rest stop to cook century egg and pork congee, drives an RV 76Reads8.1Score—14d adds
- 150 A Foodie Transmigrates and Wins Over Ancient-Era Powerhouses With Her Cooking 穿越吃货靠厨艺征服古代大佬 Xia Mianmian died young, in the most humiliating, frustrating way imaginable: she fell headfirst into a cesspit and drowned. Who could have a more miserable end? When she wakes again, she's transmigrated into the body of a lowly little girl in ancient times. The one bright spot is that her parents dote on her and her younger siblings are close to her. But her family is so poor they eat coarse food and watery soup every day. How can a foodie stand having no meat in her bowl? She wants hot, juicy 17Reads6.1Score—14d adds
