Gourmet: A Street Stall Owner Tours the Nation
美食：地摊老板，全国巡摆
- Status
- Completed
- Length
- 233k Words
- Genre
- Urban
- Subgenre
- Urban High-Concept
- Updated
- 1y ago
- English
- Request a translation
Synopsis
Stats
103Chapters
67Reads · 30 days
48.9kReads · all time
5.6Score
14Listens
More by this author
In booklists 7
Everyday Food Stories, Nothing Too Over-the-Top
501Books24MViews2dUpdated
Food Novels That Make Great Mealtime Reading
Nothing too basic, please. I want something well written, ideally with detailed descriptions of the food, but without overly flowery prose!!!!
681Books38.8MViews2dUpdated
Looking for Down-to-Earth Food Novels: A Skilled Chef Serving Affordable Cuisine
118Books41.9MViews2dUpdated
Looking for Food Novels Rated 9.0 or Above
Good prose and upright values.
417Books16.3MViews9dUpdated
Novels About Master-Level Cooking Skills
202Books20.1MViews16dUpdated
Looking for Food-Themed Stories with Great Writing and No Stupid Characters!
Food stories with delicious cooking.
347Books8.4MViews16dUpdated
The Female Lead Uses a Fake Photo for Online Dating, Then the System Makes Her Beautiful and She Wins Over the Male Lead
173Books21.9MViews20dUpdated
In same booklists
Gourmet: Starting by Fatting Up a Celebrity and the Campus Belle
From the Start, All I Had Was a Pancake, and Now I Lie Flat
The God of Cookery Competition: From the Start, My Egg Fried Rice Left Everyone in a Panic
The Northeastern Cook of the 1980s: Livestreaming Food Made Me a Tycoon
A Life with the System and Everyday Magic
Gourmet: Top-Tier Cooking Skills Generated at Random
Gourmet: Selling Breakfast at a Night Market Stall
Gourmet Tycoon: Starting with Rural Banquet Cooking
I’m a Funeral Chef, and My Banquet Cooking Leaves Zhou Jie Stunned!
What the Heck, You Want Me to Cook for TV and Movie Characters?
I Went Home to Feast and Became the Head Chef
Foodie Scams: I Get Rich Worldwide with a System-Powered Franchise
The Chef God System: Opening a Martial World Tavern in Ancient Times
A Little County-Town Shop That Leaves Customers Craving More
After Xiangchao Went Viral, I Made It Big with Yongzhou Cuisine
Setting Up a Stall Outside the Civil Affairs Bureau? Boss, Don't Run!
My Street Stall Moves to a Random Spot, and Customers Chase Me for a Meal
My Late-Night Diner System
Luo Yuxin, the Folk Cooking Sage
A Little Restaurant in Bianjing
Reader comments 22
Google Translate
The author writes well about food, but other parts could be improved. For example, the male protagonist is too indecisive—perhaps that's not the most accurate word, but it's close enough. When buying braised food on Fengming Mountain, he was too timid and lacked vigilance, allowing others to steal and sell it.
It's good; I like this one more than other food-themed novels. It's just that there aren't enough chapters. While other food-themed novels have more chapters, they become boring after a few dozen.
A very heartwarming food-themed story, with no awful family members or a female lead—truly my favorite! 😘😘😘
Superb food-themed novel, no romance, a must-read!
He developed appendicitis!
It was beautiful, but unfortunately it's gone.
It's pretty good, so why aren't many people watching it?
Relatively speaking, it's not bad for a food article, but it's a bit short on content, which is a pity.
It's a good read, though a bit short. The male lead has a very interesting personality; I feel like the author is writing about me 🤦🤦
Beautiful, beautiful, beautiful