In this list
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1
Growth-Type Chef God: My Proficiency Rises Every Day
182.9kReads8.5Score20.5kShelves
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2
Food: I Just Set up a Stall, I Don't Want to Be an Emperor
149Reads—Score—Shelves
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3
The Stall Owner Is on the Run, Diners Across the Country Are Looking for Me
119.6kReads8.4Score18.6kShelves
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4
Rebirth in the 1980S, Starting from Selling Noodles
660Reads5.8Score102Shelves
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5
Give Shiji Some Ingredients from All Realms
4.8kReads7.9Score321Shelves
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6
How Did Baking a Cake Earn Me a First-Class Merit?
69.1kReads7.6Score4kShelves
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7
Liuzi Cooks Some Delicious Food, the British Media Calls Me a Cultural Invasion
12.1kReads8.6Score1.2kShelves
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8
From the Start, I Lost My Job: Selling Lunchboxes on the Way Home
102.9kReads9.1Score15kShelves
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9
A Banquet Master Sets Up a Stall, Healing Countless Diners
9.9kReads8.9Score692Shelves
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10
The Alleyway Cooking God: Starting with S-Rank Turnip Cake
18.3kReads6.9Score1.8kShelves
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11
Gourmet: From the Start, I Grind My Knife Skills to Mastery
14.2kReads8.3Score1.6kShelves
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12
Random Street Stalls: I Use Food to Lure Snakes Out of Their Holes
10.6kReads9.4Score927Shelves
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13
Max-Level Kid, Reborn as the Night Market Food King
616Reads7.1Score—Shelves
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14
This Boss Is So Sneaky, He Takes His Street Stall Everywhere
73.8kReads9.5Score6.6kShelves
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15
You Asked Me to Make Vegetarian Food, So Why Is It Number One on the Must-Eat List?!
17.6kReads6.6Score1.6kShelves
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16
After the System Woke Up, I Started Selling Snacks at My Stall!
7.7kReads8.7Score787Shelves
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17
Reborn in 1980, I Made a Fortune in Shanghai Stock Market
1.1kReads—Score168Shelves
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18
After Losing My Job, I Got a Barbecue System and Now Earn Millions a Year
1.2kReads—Score109Shelves
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19
Food Table Record: Taste in the World Is Happiness
96Reads5.8Score—Shelves
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20
After Being Laid Off, I Restarted My Life by Setting up a Stall
157Reads—Score155Shelves
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21
The State Banquet Chef in the 1980S
1.3kReads8.2Score145Shelves
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22
A Great War in the Cultivation World, All for a Bite to Eat?!
19.7kReads9.2Score2.3kShelves
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23
The God of Cooking and the Demon Beasts: Oh No, We're the Ingredients!
89.3kReads9.1Score7kShelves
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24
Food: Kindergarten Sells Lunch Boxes, Everyone Is Greedy
6.5kReads7.3Score484Shelves
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25
Traveling Across the Stars, I Became the Little Master of China
2.6kReads8.9Score248Shelves
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26
From Michelin to Setting up a Stall, It Only Took Me Three Days
16Reads—Score—Shelves
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27
The Day I Resigned, the Boss of Diner Went Crazy for Three Days
12.8kReads8.5Score996Shelves
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28
I Set Up a Stall at Whatever University Has the Prettiest Campus Belle
6.4kReads7.8Score498Shelves
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29
Chinese Little Master: Kitchen and Food Journey
70Reads—Score—Shelves
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30
Donkey Burger
1.5kReads6.4Score164Shelves
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31
World Food Capital·eel Zhan
67Reads8.5Score—Shelves
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32
Gourmet: My Snack Stall Has Caught the Eye of Universities Across the Country
8.5kReads9.2Score858Shelves
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33
I Set Up a Snack Stall and Made the Whole Town Drool
1.1kReads—Score102Shelves
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34
The Gourmet of the Mysterious World
1.7kReads5.8Score276Shelves
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35
Zhutian Resort: Starting from the Beachside Courtyard
8Reads—Score—Shelves
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36
Open a B&B in the Mountains and Cook Your Own Dishes to Win Michelin Stars
47Reads—Score—Shelves
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37
The Golden Needle Saved Me from Trouble, I Went from a Beggar to a Medical Fairy
16.9kReads8.5Score2.2kShelves
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38
I Was Summoned by the Money Saving System to Be a Rich Woman in Another World
884Reads5.8Score—Shelves
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39
Sailing the Apocalypse: My Compass Can Analyze Ancient God Relics
42Reads5.8Score—Shelves
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40
The Cradle of National Destiny: the Descendants of All the Tribes Will Burst into Tears
7Reads—Score—Shelves
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41
In Troubled Times and Famine Years, I Rely on All Things to Fill My Warehouse with Food and Meat
6Reads—Score—Shelves
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42
Sixty: the Educated Youth in the Great Northern Wilderness Are All Well Fed and Drunk
129Reads5.8Score—Shelves
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43
Supernatural Live Broadcast to Catch Ghosts, How Did the Evil Cultivator Become a Rich Man?
3Reads5.8Score—Shelves
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44
The Intangible Cultural Heritage Boss Is Wild and Sweet: the Restorer's Favorite
3Reads5.8Score—Shelves