[Two chapters daily] Food blogger Cheng Xia accidentally transmigrates into a parallel world where meal kits are everywhere.
Families, takeout restaurants, and school cafeterias all rely on premade meal kits. The food is flavorless, making the world a culinary wasteland.
Cookbooks are worth a fortune, chefs have become rare, highly skilled professionals, and even famous restaurants offering annual salaries of ten million can't hire a single top chef...
After eating meal-kit food for three days, Cheng Xia rolls up her sleeves and gets to work herself.
Her pickled cabbage has her classmates raving: "Sour and spicy, perfect with rice. The only problem is, it makes you eat so much rice!"
The smell of her old-fashioned fried chicken strips makes the neighbor's kid cry with envy. "Mom, I want fried chicken strips! Waaaah! If you don't buy them, I'll throw myself on the floor!"
Her braised pork is glossy and fragrant, its aroma carrying for miles and causing a sensation throughout the neighborhood.
Neighborhood residents: "The braised pork is rich but not greasy, and it melts in your mouth. It's so, so, so good!"
Diners: "Only after tasting Chef Cheng's cooking did I learn what real delicious food and wok hei are. Premade food can get lost!"
Sichuan boiled beef, thin-skinned wontons, fish head with chopped chili, twice-cooked pork with green peppers, spicy chicken, chicken skin soup with sour bamboo shoots, salted duck, steamed clams, crystal pork knuckle... She steams, fries, pan-fries, and boils dishes from all eight major Chinese culinary traditions, causing a sensation throughout the culinary world!
Cheng Xia transmigrates as a high school sophomore who has been expelled and is about to drop out to find a job...
Thanks to her incredible culinary talent, a teacher from No. 2 High School takes her in. As graduation approaches, while her classmates are anxious and uncertain, Cheng Xia is accepted into two of the country's top universities, bringing glory to her former school as well...
She starts out running a tiny convenience store, selling fried sweet potato pancakes, shrimp cakes, fermented rice buns, layered beef pancakes, brown sugar glutinous rice cakes, and grilled pork belly skewers. Her food takes the whole city by storm...
Netizen: [The shrimp cakes are crispy outside and tender inside, and super sweet!]
Netizen: [The pork belly skewers are sizzling with oil, and so spicy they're making me gasp!]
Netizen: [Waaah, now I'm craving them. I refuse to believe they're really that good. Unless you open a shop in my city so I can try them too!]
[2023/07/01 14:48]
[Upcoming novel in my collection, please add it: "I Took My Brother's Place in the Army, Then Became Emperor"
You command an army of a hundred thousand soldiers, and the emperor wants to strip you of your military power. What do you do?
Zhou Qing falls silent.
Her scheming military adviser curses, "Bah! Remnants of the previous dynasty, how dare you bully my lord!"
Then he bows to Zhou Qing. "Your Majesty, let me lead the troops to capture this traitor."
*
Zhou Qing transmigrates into the body of an ordinary woman in ancient times who has joined the army in her brother's place.
Small in stature, she's assigned to the army's kitchen unit and bound to a Gourmet System. She thinks she's finally got a cheat to help her reach the top.
Instead, even dogs won't eat her cooking. It's practically a dark cuisine. But by accident, she activates the Gourmet Shop, where she can earn points and redeem an assortment of kitchen supplies...
Matchboxes, lighters, stainless steel pot lids, gas canisters...
The war ends in a crushing defeat. Our marshal and military adviser are dead and wounded, and our army has suffered devastating losses. It seems our soldiers are about to fall beneath the enemy's blades...
Zhou Qing pulls out her gas canisters. One explosion wipes out a huge area, killing or injuring hundreds of enemy soldiers with earthshaking force.
Enemy commander: "!!!"
Our army's kitchen unit: "!!!"
Using her gas canisters, Zhou Qing successfully kills the enemy commander and earns great merit. She goes on to found the Qinghe Zhou clan...
Completed Gourmet novels in the author's collection:
"My Braised Food Shop Is Delicious," a cozy everyday Gourmet story.
"I Got Rich After Opening a Bun Shop," a feel-good Gourmet story with a strong career plot.
Theme: Hard work will eventually pay off
My Fried Chicken Stall Is Delicious
Everyday Life Running a Restaurant in Ancient Times (Food)
The Gentle Second Male Lead Has Gone Mad
Everyone Knows She Plans to Rebel [Livestream]
The Whole Family Sets Up a Food Stall in Ancient Times
Enlisting in the Army for My Brother, Then Ascending the Throne
Living Off Dog Chews Made This Laid-Back Blogger Rich
Let's Eat Well Today, Too
I Built an Empire, Then Ascended the Throne
They Accepted Your Courtship
The Fox Spirit's Gratitude
A Foodie's Everyday Street Stall (Gourmet Food)
This is good, everyone can find their own happiness, and the missing love will be filled. Happy New Year, I wish everyone all your wishes will come true in the new year, and love yourself every day!
I've read the whole story, and it turns out there's no male protagonist.
I feel that the protagonist group is a bit too targeted at the second generation ancestor. After all, they are still the fourth shareholders at any rate. They do not allow people to participate in major decisions, but only inform those who support them. . Is this still a business?
I thought there would be a love story, but after all, I paid by mistake 😭 😭
These siblings are so fun 💪
What a coincidence, this is not true, the novel is reflected in reality 🐶
Destined meal partners, you two are destined to (eat) together 🐶
Obviously I want to be a girlfriend [Let me be healthy]
To be honest, I also like to eat chickens, ducks and pigs, especially chickens 😳 the writing is so funny 💪 the author is good at writing funny things [make me healthy]
The second young master is so naive, you can't chase your wife like this (pointing)