Bound to a Gourmet System, I Become the God of Food by Opening a Restaurant

This book is really appetizing, I can't help but want to take a bite just by reading the text😋. The author writes about food vividly, every page is like a feast in front of me, which made me swallow hard🤤. No wonder it's five stars, it's so beautiful! 📚✨✨ The things are sold too cheap. The ingredients are provided by the system and the house is his own. He seems to think that there should be no calculation of money. The price is for charity.

I read it on July 24th and updated it to the skewers section. I saw someone in the comment area saying something about the price. I personally think it is more reasonable. I will post some of the prices so that everyone can judge by themselves. If you feel it suits your expectations, then read it. A bowl of salted tofu is RMB 10, a bowl of sweet tofu is RMB 9, a scallion pancake is RMB 7, and a tea egg is RMB 5. Scrambled eggs with tomatoes, small portion 30 yuan, large portion 58 yuan. Flavored eggplant, small portion 30 yuan, large portion 58 yuan. Sweet and sour pork, small portion 45 yuan, large portion 88 yuan. Braised beef 120 yuan/jin. Three delicacies soup 58 yuan. On the small blackboard, the new barbecue menu is neatly written in white chalk. Package A: 100 skewers in total (random type) 666 yuan. Set B: 50 skewers in total (random type) 333 yuan. Set C: 25 skewers in total (random type) 166 yuan. Set D: 15 skewers in total (random type) 99 yuan.

Can I make money by opening a shop like this in a scenic area? I can buy local eggs for 3 yuan each and cook tea eggs with 4,000 kilograms of tea leaves. The price is the same as pig's feet. Can I make money?

Book review for the author In fact, there are usually no book reviews for articles like this that are plain, warm and harmonious. But after reading the latest chapter, I felt that the author was miserable. I would like to offer you a five-star review. Generally speaking, it is a warm article as reviewed before. If there is nothing to read or if you like food, you can read it. There is no villain, no weird depiction of women with black stockings and long legs. Everyone is very friendly. There is a little bit of conflict that is defeated by the male protagonist in a few sentences. The male protagonist's employee is a girl. To me, this doesn't have a high level of presence. She is the middle man who doesn't want to be 'harassed' by the diners. Hahahaha, the diners are harassing the employees. The male protagonist also has a little kitten ₍˄·͈༝·͈˄₎◞︎ ̑̑ෆ⃛

It's a food article with a daily oriented nature, and the plot doesn't have any pretense or slap in the face, and there aren't any idiots or crazy eaters. All the people you meet are normal people, which makes you feel comfortable to watch. It's just that there are currently too few and I can't get enough of it. The author will update it soon! ! !

It feels pretty good, tied. For those who think the price is cheap, I can only say that you are not a small county town. This price in a small county town is considered a normal scenic spot price [face covering] And this store is also opened in a small county town. How expensive do you want it to be? And I saw that many customers ate it because they thought it was cheap, delicious and cost-effective. As for the ingredients, the system has said that you can use as much as you want, so why are you afraid of feeling wasteful?

It looks good so far, and the prices are not outrageous (there is a system). The business hours are not fixed every Monday to Saturday, and they are closed on Sundays. It may be earlier or later [thinking] [thinking], now there is a waiter + a cute lucky cat [laughing] [laughing] ][Laughing], there will be Internet celebrities in it to fight against counterfeiting. At present, it seems that there is only one, but it will be unclear later [Thinking][Thinking], author, come on [Like][Like], I don't know if there is a female protagonist, but the male protagonist's good brother should be single [Laughing][Laughing][Laughing]

Reading this in the middle of the night made me hungry. Is the author a chef? Even if he is not, he is definitely a food enthusiast and a good writer, and he really likes the rhythm of this slow life. I hope this book will become popular as soon as possible, so that the author can write a super long novel [Sending my heart][Sending my heart] Finished chasing it, it looks great

The author is so brave and dares to keep pets in food articles. Cats are animals that like to climb high and low. I ran to play with cats before the second round of business. It was amazing.

I finished reading it in one go. It's really good. I'll update it soon. I can't get enough [shy][shy][shy]