
Transmigration: After Quitting, the System Helps Me Open a Restaurant
穿越:辞职后系统带我开饭馆儿
- Status
- Completed
- Length
- 382k Words
- Genre
- Urban
- Subgenre
- Urban High-Concept
- Updated
- 2y ago
- English
- RandomTL: Request
Synopsis
Other names
- I Quit as Soon as I Arrived, Then Picked Up My Wok and Returned to My Old Trade落地就辞职,颠着锅勺重操旧业Alternate title on Fanqie
Stats
182Chapters
594Reads · 30 days
104.7kReads · all time
102Shelf adds, last 14 days
8.0Score
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In booklists 4
There Are Hardly Any Good Foodie Stories These Days. I Dare You to Prove Me Wrong
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Pure Food Stories! No Romance, No Family, No Meddling! Thanks!
Thanks for all the recommendations. Okay, that's enough, I don't need any more.
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Food Novels Focused Purely on Cooking, No Random Plotlines!
Don't recommend it unless it's actually a food novel. If it doesn't feature food, what the hell am I supposed to read it for? I'd be better off reading something else!
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Food-Focused Stories
Looking for some good food-themed novels.
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In same booklists
After Reincarnating as a Poor Noble, I Conquer the World with Desserts
An Attic Opens Onto the Past: Ready Meals Take the World by Storm
[Cooking God] I Don’t Want to Do Homework Today
Random Food Stall: The Boss Is Here, and the Customers Are Going Crazy with Cravings
I Set Up a Food Stall and Became a Divine Chef, with Fans Chasing Me Across Half the City
I Became a God-Tier Tycoon by Running a Street Stall, and My Customers Chase Me All Over Town
I'm the Head Chef at the Hospital, and the Patients Are Drooling!
I Set Up a Little Stall Outside the University
I’m the Heartless Owner of a Restaurant, Yet My Diners Beg Me Not to Close
I’m a Chef in the Underworld
Gourmet: I Keep Making Fried Rice to Stay Alive on Delivery Orders
I Crush the Cannon Fodder Plot, While the System’s Cuisine Spans Mountains and Seas
I Transmigrated with a Pocket Dimension and Conquered the Market with My Craft
My Restaurant Connects Two Worlds
The Laid-Back Foodie: Who Puts Wagyu on Grilled Cold Noodles?
Reborn in 1980: A Five-Star Chef Gets Rich with His Wife and Daughters
Fired for Rejecting Premade Meals, I Become a Master Chef with the System
Gourmet: Boss, You're Bold to Run a Street Stall
My Street Stall Went Viral, and Now I Own Billions in Real Estate
Gourmet: A Random Food Stall Sends Customers into a Buying Frenzy
Reader comments 39
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When cooking yams at home, many people accidentally end up with dark spots on their yams. Actually, there are some tricks to cooking yams properly. Cut the yam and put it directly into a pot of cold water with a spoonful of white vinegar to blanch it. This will remove the yam's slimy substance and keep it white and jade-like.
I feel that the characters Xiao Nan and Xiao Yong are a bit redundant.
Too many chapters on mentoring and teaching apprentices
Writing a book is no easy task, so I give it a five-star rating. Warnings cleared. A story combining food, urban life, slice-of-life, and a system. An urban food novel with vegetarian dishes to cleanse the palate; a light and easy read. It's alright, though the plot is a little off-track. A good read if you're looking for something to read; looking forward to its growth.
It's just a simple, straightforward story, no villains, no face-slapping moments, no romantic pairings, and no episodic segments. If you're looking for this kind of urban food story, and you can quickly skim through it, you won't have to worry about forgetting the plot shortly after reading the next installment. It's definitely worth checking out to kill time.
The text is easy to read, and the food in it looks very appetizing. I hope this is just a book about food and doesn't have any strange or weird plots.
It was enjoyable and I had a lot of fun reading it. I hope the author will keep updating!
It was pretty good. There weren't many tasks later on, so it was all up to me to decide what to do. The system finished its tasks and left. It's a pity that the adorable little one was eventually reset to factory settings.
Overall, it's a heartwarming story, and the food-related content is well-written. However, the ending felt a bit abrupt; it ended just as the system left. It also felt like the system wasn't very useful, as the male protagonist's experience was the main factor. Nevertheless, it's still a good read and worth checking out.
So far, it's pretty good. Most importantly, it's very comfortable to read, unlike some food novels that start fantasizing about romantic relationships.