Nourishing the Land with Food: My Fruits and Vegetables Have Come to Life
靠美食养地：我的瓜果通灵了
- Status
- Ongoing
- Length
- 1.3M Words
- Genre
- Urban
- Subgenre
- Urban High-Concept
- Updated
- 1mo ago
- English
- Request a translation
Synopsis
Other names
- The Chef God System: My Spiritual Vegetables Are Taking the Internet by Storm厨神系统：我种的灵蔬火爆全网Alternate title on Fanqie
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In booklists 51
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Foodie Stories, but Not the Kind Where the Characters Work Themselves to Death
Looking for Food and Cooking Stories with Excellent Writing and No Idiotic Characters!!!
Food stories, cooking stories.
Looking For Addictive Farming Novels, Please!
Preferably without a pocket dimension.
There Are Hardly Any Good Foodie Stories These Days. I Dare You to Prove Me Wrong
Looking for Food-Themed Stories Rated 9.0 or Above, with Upright Values
If there are any set in prehistoric times, that would be even better, something like Transmigrating to the Beast World: A Foraging Journal.
Looking for Foodie Stories (Street Stalls and Shopkeeping)
Help, Life Is Exhausting Enough Already. Looking For Relaxing, Healing, Farming Stories
Food Novels, No Romance, No Messy Family Drama
Looking for Stories with a Female Lead Who Can Cook All Kinds of Delicious Food. Thanks!
The female lead can cook all kinds of delicious food, a bit like Chinese Hero. She can explain each dish as she cooks. It doesn't have to be about competing with others or picking fights through cooking; running a restaurant or something is fine.
Food Stories, But No Absurd Pricing: No Selling a Scallion Pancake for a Fortune!
Food-themed stories, good food-themed stories. Please, I'm in a reading slump.
Give Me Some Food Fiction About Street Stalls or Opening a Shop. No Starting Out With a Kid
No more child-rearing plots. I'm so sick of them. If it's a food story, just make it about food.
Food Fiction with Detailed Descriptions. I’m Starving!
Modern or historical settings are both fine~
Quality Food Fiction About Running a Stall or Opening a Shop
Any Food Stories Rated 9.5 or Higher?
Looking for books like "My Food Stall Moves to a Random Location, and Diners Chase Me for a Meal (Random Food Stall)". Does anyone have food-themed stories rated 9.5 or higher to recommend? Ideally, the protagonist runs a food stall, or transmigrates to ancient times and makes a living selling food...
Looking for Food Stories With Braised Intestines and Red-Braised Pork. Ancient or Period Settings Are Fine 😘
Looking for Foodie Novels About Cooking, Snacks, and Restaurants
Preferably something with detailed materials, so it feels more immersive.
🙏 No Romance, and the Male Lead Doesn't Flirt Around. He Focuses on Building His Career.
Celestials: False Immortals, Golden Immortals, Mystic Immortals. Great Immortals: Great Yi Immortals, Great Zhi Immortals, Great Luo Immortals. Supreme Immortals: Immortal Kings, Immortal Venerables, Immortal Emperors.
Looking for a Pure Food-Focused Story, Please!
No System.
Pure Food Stories! No Romance, No Family, No Meddling! Thanks!
Thanks for all the recommendations. Okay, that's enough, I don't need any more.
Everyday Food Stories, Nothing Too Over-the-Top
Looking for Down-to-Earth Food Novels: A Skilled Chef Serving Affordable Cuisine
Are There Any Foodie Novels on Tomato?
Male- or female-oriented novels are both fine. No harems with three thousand beauties. Either no female lead, or just one. For female-oriented novels, anything goes, since I’m a total hypocrite about this. No brainless characters who get dumbed down!
Looking for Stories With a Female Lead Who Runs a Shop, Sells at a Stall, or Delivers Food, or Stories About Building Infrastructure, With No Romance
I'm looking for stories about running a business. Please recommend some, fellow readers 🙏. I want a female lead who shines on her own.
Food Novels, But Not Ones Where the System Just Hands Out Recipes
I don't want stories where the System gives the protagonist individual recipes and they can only cook those dishes. I want a proper chef and food story.
In same booklists
Gourmet: Boss, You're Bold to Run a Street Stall
Reborn in the 1980s as a Little Chef: Cherished After Divorce
I Awakened a Gourmet System After Being Laid Off, and Became a God by Selling Street Food
From the Start, I Quit My Job on the Spot, and My Food Stall Took the Whole City by Storm
I Set Up a Food Stall and Became a Divine Chef, with Fans Chasing Me Across Half the City
The Midnight Diner Across from the Funeral Home
The Master Chef
If the Club Isn't X-Rated, Is It Doomed? I Made the Whole City Famous with My Cooking
From the Start, My God-Tier Egg Fried Rice Has the Whole Internet Drooling
I Set Up a Little Stall Outside the University
Hey, Kid, You and I Are Destined to Share a Love of Good Food!
Selling Egg Fried Rice in a Public Restroom from the Start
Warning: This Cook Is Seriously Irresistible
After Opening a Cafeteria, the Ancestral Dragon and Phoenixes Became My Top Supporters
Possessed by the Chef God: Uh-Oh, the System Keeps Glitching!
After Reincarnating as a Poor Noble, I Conquer the World with Desserts
Almost Perfect
I’ll Ascend to Immortality After This Meal
My Restaurant Connects Two Worlds
The Laid-Back Foodie: Who Puts Wagyu on Grilled Cold Noodles?
Reader comments 74
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There's a plot hole in chapter 14: a customer whose family owns a restaurant asked the protagonist for the recipe. The protagonist, realizing he wouldn't be selling tomato stewed beef brisket anymore, meticulously wrote down every step of the recipe on a piece of paper and gave it away for free to this complete stranger.
I'm giving it a 5️⃣⭐ right away! 1. Finally, it's not one of those scenarios where you just set up a stall and run away. Actually, it seems to have a bit of an ensemble feel to it so far. The old lady group is so cute, as are the big wild boar dad and his little wild boar daughter, and the whole family.
It's a good watch with a good overall pace. There's no female lead, no inexplicable blushing or heart-pounding scenes involving girls, and no risqué jokes, making it a pleasant watch.
The latest chapter is 55. This is a food stall novel where the protagonist sells not only the food but also the raw materials. The protagonist's personality has a touch of female author's style—a bit soft and gentle—so some parts might be slightly toxic. However, the character descriptions are vivid, and the interactions are fun and endearing, making for a light and enjoyable read. Five stars! ☕
This is so good! I've always loved food-themed farming novels, but most of them change locations every week, playing hide-and-seek and completely ignoring the regulars, which is annoying. This one is different; Mrs. Zhu is truly memorable.
Are prices really that cheap in Guangdong Province? The protagonist sells a serving of braised beef brisket with tomatoes for fifty yuan, with the beef brisket making up a full half-pound. Keep in mind that beef shrinks after being cooked, so half a pound of beef brisket before cooking would be much more than half a pound. A pound of beef brisket would cost at least thirty yuan.
"My Outsider Wife is a Food and Farming Story (×)" is a blend of food and farming. While it involves a weekly task of setting up a stall in a different location, the ingredients are primarily sourced from home-grown produce. Selling agricultural products at the stall also creates employment opportunities for villages experiencing labor shortages.
It's so good! It's so well-written and makes me very happy. Please, Bao'er, don't add any plot points that are too awful or ruin the mood. This warm and cozy style is so comforting to read. 💕💕
This book is really good. Although it's still about a food stall owner being chased by customers, the plot is richer than other food novels. First of all, I think the author's choice of Guangdong Province as the setting is excellent, because Guangdong people pay great attention to food, and they're willing to spend money on high-quality ingredients.
To be honest, the food descriptions are a bit lacking. There's absolutely no lengthy description of the taste or how delicious the food is. I generally don't enjoy food stories with limited flavor descriptions, and I feel that the food often just leaves an impression of being delicious, without much detail or the exaggerated descriptions typical of novels.