
Selling Bento on the Roadside, Causing a Massive Traffic Jam
摆摊卖盒饭,公路堵疯了
- Status
- Completed
- Length
- 300k Words
- Genre
- Urban
- Subgenre
- Urban High-Concept
- Updated
- 2y ago
- Source
- Fanqie
Stats
Tags
Synopsis
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In booklists 29
Explore more →Food Stories, But No Absurd Pricing: No Selling a Scallion Pancake for a Fortune!
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Reader comments 50
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Except that the names are often wrong (they have the same pronunciation), but for me it's okay, it doesn't have much impact, and the content is quite novel. It's mainly because I follow the hot spots. Little Potato has also become popular recently, but there are too few, so I have to wait.
Come on, come on, come on
It's very detailed, but later on it may be that life indeed affected the author's mood in writing and became unstable (it can also be reflected in the books written by the author). The suggestion here is to focus on practical learning first, then work, and writing as a secondary supplement. It might be better for you to do it in a planned way
The author really enjoyed this book. Although some viewers say this is a bit bland, I really like this one. I feel that blandness is where there are so many ups and downs in real people's lives. The most important thing is that there are so many ups and downs, and I feel tired after watching too many of them. This kind of dullness is the real happiness. Super well written. (I just don't have money to reward you, [cover face], wait until I get rich. Dear author)
It's quite good, but it's just too little. I should write more, at least starting with more than 200 chapters, otherwise people like us who like to read more will not be able to read enough and miss it. By the way, is there anyone who makes food according to your method? [Laughing evilly] [laughing evilly] [laughing evilly]
Haha, author, you have caught my attention [shy]
It's so well written. I also want to eat pot-roasted pork and braised meat, as well as that fish. I've eaten so-called Northeastern food outside, and it's not delicious. I guess I'm not a serious Northeastern chef.
Not bad, the enthusiasm of Northeastern people can be felt by the little potatoes in the South.
It's a pretty good food article, but it doesn't quite fit with the title. I still can't see what it has to do with setting up stalls on the road. Except for the beginning, the protagonist doesn't set up stalls. Most of them are in his own shop... I gave four stars because I felt a little confused. Otherwise, this food article is actually quite interesting [Chigua], but I originally expected the protagonist to set up stalls everywhere and clog the highway because everyone was rushing to go there to eat or something.
The writing is very good. I like that this kind of system gives the protagonist a recipe to make his life better. It is not the kind of protagonist who just sits there for a few days and is rewarded with a huge sum of money for a villa by the system without any motivation. Come on, author, I hope your life will get better and better.