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Nothing Matters More Than Good Food 唯美食不可辜负

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  1. 1 1996: Starting with a Bankrupt Farmhouse Restaurant 1996:从倒闭的农家菜馆开始 Urban858k WordsOngoing [Period novel, food, everyday life, farming] Lu Yuan, a master chef who once cooked for state banquets, is reborn in 1996 and returns just before his family's farmhouse restaurant goes under. The restaurant sits beside a national highway in the great northwest, far from the city, in a remote spot with scarce supplies. Travelers stop in, hoping to find any restaurant where they can rest their feet. Instead, they're stunned by food worthy of a state banquet! Hand-grabbed lamb, marbled with fat and 0Votes2.1kRecs8.7kFans
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  2. 2 EN 1984: Starting with a Sichuan Restaurant 1984:从川菜馆开始 Urban5.2M WordsOngoing Also known as Sichuan Flavors, Human Life [Period piece, food, everyday life, farming] Food blogger Zhou Yan is reborn in 1984. From the start, he takes over a bankrupt Sichuan restaurant. In this era of scarce supplies, he'll give diners a taste of truly exceptional food! Qiaojiao beef, couple's lung slices, mapo tofu, Dongpo pork knuckle, rabbit cooked in boiling water... Stir-fried, seared, braised, steamed, deep-fried, boiled, marinated, smoked... Sichuan cuisine has a hundred flavors, with 11.3kVotes718.8kRecs1MFans
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  3. 3 Midlife Crisis: Starting a Rice Bowl Restaurant 中年危机:美食从盖浇饭开始 Urban764k WordsOngoing When Wu Yan loses his job in middle age, a Chef God System comes along. From then on, he starts selling rice bowls from a street stall. His cooking gets better and better, and his business keeps growing. In the end, he builds a restaurant chain and becomes a legendary chef. Wu Yan looks back in astonishment: “I only wanted to make a little money from a street stall. How did I become a chef god?” 0Votes1.4kRecs5.1kFans
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  4. 4 Gourmet: A Late-Night Food Stall, Hunted by the Entire Internet! 美食:深夜摆摊,竟被全网追杀! Urban1.2M WordsCompleted The girls at the club are getting fatter and fatter. The man at home keeps coming back later and later. The sports college's results are getting worse and worse. Is this a loss of humanity, or a collapse of morality? Puzzled, reporter Xiao Li launches an investigation, but gets nowhere for a long time, until... At midnight, on a street corner, they spot a late-night food truck beneath the streetlight, smoke and flames billowing around it. 0Votes15.1kRecs85.9kFans
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  5. 5 Gourmet: Random Street Stalls, With Customers Chasing Me Across the Country 美食:随机摆摊,顾客追我全国跑 Urban2.4M WordsCompleted My new book, What? Huaiyang Cuisine Is Gone?, is now online. All readers are welcome to stop by and check it out. [Food + gorgeous scenery + heartwarming comfort + everyday meals + one heroine] There are lots of food photos, so whatever you do, don’t look at them in the middle of the night. You’ll really get hungry! The warmth of everyday life is what soothes the heart. He travels around in an RV, setting up food stalls wherever he goes. He takes in the beautiful scenery while raking in the mone 0Votes19.6kRecs98.4kFans
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  6. 6 The Little Chef of the Northern Song Dynasty 北宋小厨师 Historical7.1M WordsCompleted Li Qi, head chef at a five-star-plus hotel, has a little too much to drink and miraculously transmigrates to the late Northern Song dynasty. Alone in this unfamiliar world, with no family or friends, Li Qi has no choice but to fall back on his old trade and take a cooking job at a restaurant in Bianjing that's about to be sold off for next to nothing. Li Qi only wants to be a low-key little chef. But gold shines wherever it is, and being an outstanding man isn't always a good thing. “Grand Marsh 0Votes277.6kRecs311.2kFans
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  7. 7 Reborn as a Super Chef 重生之超级食神 Urban1.7M WordsCompleted After dying and coming back to life, Ye Chui, known as the God of Food, discovered that he had arrived in a parallel world. Everything here was just like our world, except that the Vegetarian Movement eighty years ago had caused countless recipes for delicious dishes to be lost. And so, the sinister and dangerous Vegetarian Cult, the mysterious Dark Cuisine faction, and the Culinary Corps, whose mission was to save the world’s cuisine, all vied for power as a new age of food began, creating a da 0Votes19.9kRecs34.6kFans
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  8. 8 The Gourmet of the Wilderness 娱乐之荒野食神 Urban1.9M WordsOngoing Leaving behind the automated City of Appliances and the prosperous metropolis shrouded in smog, he sets out to travel the world, visiting deserted islands, swamps, mountains, rainforests... He seeks the most thrilling adventures and the most rustic delicacies! Charcoal-grilled spiny lobster and king crab, golden pan-fried matsutake and termite mushrooms, fragrant braised camel hump and bear paw, fresh, delicious truffles and caviar served on lotus leaves. I'm Nicholas Dog, and this is Wild Gourm 0Votes1.4MRecs818.3kFans
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  9. 9 The Little Restaurant 美食小饭店 Urban1.7M WordsCompleted “System, can I exchange for a recipe?” “Please confirm!” “Confirm!” After a long while, Jiang Yang recalled the knowledge in his mind and practiced hard... “So why do I still have to practice to learn it after I exchange for it?” Jiang Yang asked. System: “??” With the restaurant his parents left him and a System that can only exchange for things and let him practice, Jiang Yang plunges headfirst into the world of cuisine! A new author with a new book. The new 0Votes14.4kRecs32.9kFans
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  10. 10 The Food God Starts with Sizzling Pickled Fish 美食从爆品酸菜鱼开始 Urban54k WordsCompleted A restaurant that keeps losing money. A novice entrepreneur who graduated only recently. Using a food-craze selection game System, he creates all kinds of delicious dishes and turns his fortunes around. Campus beauty: “I never used to be picky about food, but he’s made my tastes way too refined!!” Stock-market guru: “I’ll spend my 20 million-plus lunch money eating at Mu Yu’s restaurant! It has to be his place. Try his food and you’ll understand how exquisite his cooking is!” The bosses of the m 0Votes91Recs2Fans
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  11. 11 Gourmet Cooking Starts with Banquet Catering 美食从烧席开始 Urban1.4M WordsCompleted Zhou You has just divorced and brought his daughter back to his hometown, where he plans to open a small farmhouse restaurant. Then his neighbor, Uncle Zhou, comes to his door. The chef they hired the day before, Old Zhou, gave everyone food poisoning and had to be rushed to the hospital, but tomorrow’s celebration still has to go ahead! He asks how good Zhou You is at cooking and hopes he can lend a hand. Zhou You is dumbfounded, but before he can refuse, ding! The God of 0Votes20.1kRecs63.5kFans
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  12. 12 The Weird Chef 怪厨 Urban6.3M WordsCompleted Bai Lu grew up in a strange prison, where he learned all kinds of odd skills. He also inherited a divine culinary art and became a peerless chef. By chance, he came to the capital and opened a restaurant. From then on, the world had one strange restaurant, one strange chef, and all kinds of strange things began to happen. The Oddball Chef Bai Lu. 0Votes337.4kRecs275.9kFans
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  13. 13 I Am the Number One Man in the Culinary Trade 我是勤行第一人 Urban1.6M WordsCompleted Who is the hero of the kitchen? Who reigns supreme in the culinary world? Savory and fragrant, fiery and spicy, tart and refreshing, sweet as honey, bitter and sharp. Braised pork, Goubuli buns, cabbage boiled in clear broth, clay-pot chicken, elegant and refined pickled bamboo shoots, and the rich, lingering flavors of Buddha Jumps Over the Wall... Unearthing ancient recipes, competing to define the national cuisine of Huaxia. A feast for the tongue, a symphony of food! Delve deep into c 0Votes172.2kRecs164kFans
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  14. 14 The Road to Gourmet Cooking Starts with Mapo Tofu 美食从麻婆豆腐开始 Urban3.2M WordsCompleted It all begins with a perfect-grade serving of mapo tofu that costs one yuan… An inconspicuous little restaurant. A mysterious cookbook. A restaurant owner who has countless renowned masters from ancient and modern times backing him, yet still swears to personally work himself to the bone and crush the entire culinary industry. According to the owner's precise calculations: The restaurant loses seven y 0Votes55.8kRecs161.7kFans
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  15. 15 It All Starts with Kneading Dough 美食从和面开始 Urban3.6M WordsCompleted “Congratulations, Host. You have acquired the skill: Dough Kneading Expertise.” The smile on Xu Zhuo’s handsome face slowly froze. “I learned to knead dough when I was five. You think I need you to teach me?” Ten minutes later... “Hey, this dough seems pretty special!” 1Votes459.7kRecs358.5kFans
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  16. 16 The Strongest Military Chef 最强炊事兵 Military2.8M WordsCompleted A good chef can make delicious food out of any ingredients!, The Recipe System 0Votes408.6kRecs246.5kFans
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  17. 17 EN Life-Sim Culinary Game 生活系游戏 Urban2.5M WordsCompleted [A poorly presented plate of kung pao chicken] Jiang Feng’s life was turned upside down the moment he accidentally discovered that he could see notes attached to the dishes his dad cooked. … 1. This game offers a high degree of freedom. Explore at your own discretion. 2. This game will not interfere with any of your choices. Do your best to unlock achievements. 3. All explanations are the property of the game. 44Votes2.6MRecs1.4MFans
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  18. 18 A Very Unusual Food Novel 非正常美食文 Urban2.6M WordsCompleted [Player name: Qin Huai Atlas unlocked: 0/12 Skills: Dough proofing (Intermediate): Your dough-proofing skills have beaten 99% of breakfast shop chefs nationwide. (0/10000) Filling preparation (Advanced): Your filling preparation skills have beaten 100% of breakfast shop chefs nationwide. (0/100000) Rating: A rookie just starting out] The moment he stepped into the cafeteria, the protagonist of a food novel got his System up and running. Qin Huai: A food novel? You should’ve said so earlier. 63Votes1.1MRecs682kFans
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  19. 19 Back to Field: Gourmet Supplier 向往之美食供应商 Light Novel1.9M WordsCompleted Ling Rui woke up one morning to find that he had transmigrated and was filming Back to Field. “Ding! Main quest issued: Win over the cast and crew with your cooking, and stay on Back to Field.” Ling Rui admitted the pressure was intense. So he cooked, fell in love, acted in a drama, filmed a variety show, and handed out sweet moments... This is an 0Votes14.1kRecs61.7kFans
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  20. 20 The Gourmet’s Supplier 美食供应商 Urban6.0M WordsCompleted “In the distant East, there is a strange little restaurant that has turned down Michelin three-star ratings several times. It’s expensive: a bowl of egg fried rice with soup costs RMB 288. Oh, I forgot, it also comes with a plate of pickles. Even so, plenty of people line up for a table. The restaurant doesn’t take reservations. You have to queue in person, and countless people fly in on private jets just to get in line. Of course, there’s no place to park your plane or your car. The service is 8Votes8.3MRecs3.3MFans
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