Fanqie library
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- 10
Every Fanqie book we index, searchable by title, author or tag.
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Home-Style Fried Dishes
With the improvement of living standards, people's dietary structure has undergone great changes, and the dietary requirements for three meals a day are also rising. From the simple and full meals in the past to the current need to eat well, from the simple and coarse meals in the past to the refined and fine meals now, from the more the better in the past to the current emphasis on nutrition and health.
—Reads9.0Score—Shelves
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Pork, Beef and Mutton Home Cooking
Home-cooked recipes, as the name suggests, should be home-cooked, practical and popular to meet the daily dietary needs of food lovers in different regions. As the saying goes: "Delicacies from the mountains and seas are as good as the ones cooked daily." Home-cooked dishes are produced at home, stored with food, and present with food. What it transmits is the rich fragrance of the family kitchen, and what it reflects is the deep affection of family life! This book not only explains the commonly
—Reads8.4Score—Shelves
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Home-Cooked Vegetable and Edible Fungi Dishes
The biggest feature of "Home Cooking with Vegetables and Edible Mushrooms" is that it combines the details of raw materials in fresh supermarkets, introduces the knowledge of raw materials and cooking methods, and integrates the purchasing guide, nutrition guide and cooking guide to highlight its value. This series of books is divided into "Home-cooked dishes with vegetables and edible fungi", "Home-cooked dishes with pork, beef and mutton", "Home-cooked dishes with poultry, eggs, bean products"
—Reads8.3Score—Shelves
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Home-Cooked Vegetable and Edible Fungi Dishes
The biggest feature of "Home Cooking with Vegetables and Edible Mushrooms" is that it combines the details of raw materials in fresh supermarkets, introduces the knowledge of raw materials and cooking methods, and integrates the purchasing guide, nutrition guide and cooking guide to highlight its value. This series of books is divided into "Home-cooked dishes with vegetables and edible fungi", "Home-cooked dishes with pork, beef and mutton", "Home-cooked dishes with poultry, eggs, bean products"
—Reads8.4Score—Shelves
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Fish, Shrimp, Crab and Shellfish Home Cooking
Home-cooked recipes, as the name suggests, should be home-cooked, practical and popular to meet the daily dietary needs of food lovers in different regions. As the saying goes: "Delicacies from the mountains and seas are as good as the ones cooked daily." Home-cooked dishes are produced at home, stored with food, and present with food. What it transmits is the rich fragrance of the family kitchen, and what it reflects is the deep affection of family life! This book not only explains the commonly
—Reads8.2Score—Shelves
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Home Cooking of Poultry, Eggs and Soy Products
Home-cooked recipes, as the name suggests, should be home-cooked, practical and popular to meet the daily dietary needs of food lovers in different regions. As the saying goes: "Delicacies from the mountains and seas are as good as the ones cooked daily." Home-cooked dishes are produced at home, stored with food, and present with food. What it transmits is the rich fragrance of the family kitchen, and what it reflects is the deep affection of family life! This book not only explains the commonly
—Reads8.2Score—Shelves
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Homemade Soup Pot for Small Dining Table
Since ancient times, everyone has wanted to have a healthy body to prevent and resist the invasion of diseases and achieve the goal of health and longevity. There are many factors that affect people's health, the most important of which is diet, which is inseparable from our daily lives. The book "Little Table Homemade Soup Pot" starts with the common ingredients in people's lives, and integrates the purchasing guide, nutrition guide and cooking guide into categories. It is based on 85 kinds of
—Reads7.8Score—Shelves
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Homemade Soup Pot for Small Dining Table
The book "Little Table Homemade Soup Pot" starts with the common ingredients in people's lives, and integrates the purchasing guide, nutrition guide and cooking guide into categories. It is based on 85 kinds of commonly used household ingredients and uses detailed raw materials as a classification method. While explaining the nutritional analysis, dietary efficacy, edible folk remedies and other knowledge of the raw materials, according to the characteristics of different raw materials, it recom
—Reads8.2Score—Shelves
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Home-Cooked Steamed Dishes
Home-cooked recipes, as the name suggests, should be home-cooked, practical and popular to meet the daily dietary needs of food lovers in different regions. As the saying goes: "Delicacies from the mountains and seas are as good as the ones cooked daily." Home-cooked dishes are produced at home, stored with food, and present with food. What it transmits is the rich fragrance of the family kitchen, and what it reflects is the deep affection of family life! This book not only explains the commonly
—Reads8.6Score—Shelves
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Homemade Stew
Home-cooked recipes, as the name suggests, should be home-cooked, practical, and popular to meet the daily dietary needs of food lovers in different regions. As the saying goes: "Delicacies from the mountains and seas are as good as the delicacies cooked daily at home."
—Reads8.6Score—Shelves