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  1. Refreshing Salad completed The history and culture of cold dishes are much deeper, dating back to the Zhou Dynasty and the Pre-Qin Dynasty. In every cold dish, you eat more than just the food itself, the seasoning is the soul. Sugar, sesame oil, vinegar, salt, chili oil and other seasonings give each cold dish a different taste. Mix all the ingredients together with the sauce evenly before eating. The sour, spicy, sweet and numb aroma will spread in your mouth, which will wake up your stomach and keep your health. 159Reads8.7ScoreShelves
  2. Know All About China's Geography completed China has a vast land and rich resources, and its 9.6 Million square kilometers of land contains so many treasures: China's famous mountains, nature reserves, rivers and lakes, national geological parks, ancient historical and cultural relics, etc. Are all included. This book puts aside boring preaching, condenses the essence of Chinese geography, and creates a good atmosphere for readers to experience China's natural geography and humanistic environment. I believe it will definitely show young Reads9.4ScoreShelves
  3. Chinese Regional Cuisine completed Our country's various local dishes are folk dishes with different characteristics in various regions. Compared with palace dishes, official dishes and temple dishes, they constitute the main body of Chinese dishes. There are many systems of local cuisine in my country, the main ones include Beijing cuisine, Shandong cuisine, Sichuan cuisine, Cantonese cuisine, Huaiyang cuisine, Zhejiang cuisine, Fujian cuisine, Hubei cuisine, Anhui cuisine, Hunan cuisine, Shanghai cuisine, Tianjin cuisine, etc. Reads9.0ScoreShelves
  4. The Best Healthy Dishes completed With the improvement of health awareness, people are paying more and more attention to the health-preserving functions of dishes. Including dishes are changing from the traditional greasy and complicated preparation to keeping the original taste of the dishes as much as possible and paying more attention to the health-preserving functions. "The Best Health-preserving Vegetables" introduces you to the nutritional value and dietary health-care effects of various vegetables. We hope to impart scien Reads8.5ScoreShelves
  5. Thoughtful and Nutritious Dishes completed As the saying goes: "Medicinal supplements are not as good as dietary supplements." If you can eliminate physical discomfort and potential diseases through "diet therapy", isn't this the common wish of you and the editor? Based on the scientific principles of balanced diet, this book selects common materials, adopts simple and easy cooking techniques that maximize nutritional value, and carefully selects hundreds of delicious and nutritious dishes, allowing you to become your own family nutritio Reads8.3ScoreShelves
  6. Seasonal Nourishing Dishes completed "Four Seasons Nutritional Dishes" is a recipe book that specifically introduces how to care for the four seasons. The book emphasizes the selection of different foods according to the characteristics of climate changes throughout the year, and selects many examples of recipes and soup recipes for ordinary people to maintain their diet in different seasons. This book is rich in content, scientific and practical, and is very suitable for the public's health needs. Reads8.4ScoreShelves
  7. 365 Nutritious Vegetables completed From the perspective of people's health and based on the different climates of spring, summer, autumn and winter, this book introduces readers to home-cooked nutritional recipes that adapt to the climate, can cure and prevent diseases, and improve the quality of life. The book recommends a total of 365 dishes to readers, one dish per day, and introduces the raw materials, preparation methods, flavor characteristics, nutrition and health care of each dish to readers one by one. This will be an ex Reads8.4ScoreShelves
  8. Common People's Private Dishes completed "People's Private Dishes" is a home cooking guide that comprehensively answers novice cooks' problems. International famous chefs provide you with cooking tips and comprehensive answers to multiple cooking problems, so that all cooking problems can be easily solved, from the selection of ingredients, to cleaning, knife skills, cooking tips... It is comprehensive and systematic, and explains it in simple and easy-to-understand terms for you, so that you can fully master the tricks of cooking and Reads8.3ScoreShelves
  9. Popular Dishes completed This book brings together the strengths of hundreds of families, including recipes for delicious common people's dishes, classic specialties, and family specialties for drinking wine. It allows you to use the simplest utensils in your own kitchen to easily make a variety of home-cooked dishes that are delicious, beautiful, nutritious, and creative. You can make ordinary home-cooked dishes stand out with a unique twist just by applying inferences. Reads8.3ScoreShelves
  10. Beauty's Private Kitchen completed Private kitchen secrets, delicious dishes, extremely tantalizing to your taste buds. This book comprehensively and systematically introduces the cooking methods of beautiful women's private kitchens. Each dish has examples and pictures, details of the ingredients and detailed methods. It is rich in content, scientific and practical, with pictures and texts, exquisite binding, large font size, detailed production process, and easy-to-understand language. The back of the book comes with kitchen ti Reads8.2ScoreShelves
  11. Common People's Private Dishes completed This book brings together the strengths of hundreds of families and the production process of classic private dishes, allowing you to use the simplest utensils in your own kitchen to easily make delicious, beautiful, nutritious and creative home-cooked dishes. You can make ordinary home-cooked dishes stand out with unique twists just by applying inferences. There are also "Kitchen Tips" that tell you tips on healthy eating and living! Reads8.4ScoreShelves
  12. Chinese Private Cuisine completed As the name suggests, private kitchen cuisine is private cuisine, private cuisine. It is the specialty dish cooked by the host that you eat at someone else's house. Private dishes usually have no store sign, no fixed menu, and no full-time waiters. However, the cooking techniques of these dishes are often inherited from ancestors, have unique flavors, and are limited in supply. They cannot be eaten in commercial restaurants. It is said that most of these restaurants originated from the courtyard Reads8.5ScoreShelves
  13. How to Make Your Husband Pamper You Forever completed Some people say that a woman's infatuation lasts a lifetime, while a man's infatuation is often just for a while. In fact, this is not the case. Men are like children who need the love and guidance of women. A good woman is like a school that can produce outstanding graduates. Moreover, we must remember: in this school, the wives train good husbands for their own business, and no man can be self-taught. Whether a man can be infatuated with his wife for a lifetime, and whether a woman can let her Reads6.8ScoreShelves
  14. ** completed Cooking is a comprehensive science, an integral part of social culture, and a unique skill. Our country has a vast territory, rich products, a long culinary history, exquisite production techniques, and various cuisines, each with its own flavor. It enjoys an international reputation. In recent years, many professional books on recipes, recipes and cooking techniques have been published in the society, which have played a due role in popularizing and improving cooking knowledge. In order to enab Reads5.8ScoreShelves
  15. ** completed Side dishes may seem simple, but they actually have a lot to offer! A delicious side dish, even if it's just a small dish. It can also make your mouth water and arouse every nerve in you and me that craves delicious food! Nowadays, side dishes are not just appetizers before the main course is served. In many cases, they are the best protagonists that are indispensable and boring! If you learn how to make side dishes well, not only can your home cooking be varied and won praises, but when you act Reads5.8ScoreShelves