The Dawn and Dusk Café

The “scheming older sister” who runs a cafe on the surface but is actually a conglomerate CEO × the “fiery little sun” designer with an extraordinary sense of taste and a sharp tongue

The first time Orm visited the Morning and Evening Line cafe to scout it out, she took one sip of the coffee and frowned. “These beans were roasted 15 seconds too long.”

The black-clad woman behind the counter didn’t even look up. “Another customer ordered this coffee to their exact specifications. You have a good sense of taste, but your eyes need work. The old lady in the corner has been drinking the same coffee for three years.”

Orm died of embarrassment on the spot.

Three days later, at a bidding meeting, she discovered that the black-clad woman was the client: Ling, CEO of the Longyue Group.

From then on, Orm’s life was as if someone had pushed the “Fate’s Up to No Good” button.

One is a coffee tycoon who disguises “caring” as “just a casual favor.” The other is a designer who wears “stubbornness” like a badge and insists, “I can handle it.” There’s a seven-year age gap. One struggles to say what’s in her heart, while the other won’t stop asking questions until she gets to the bottom of everything.

The cafe is called Morning and Evening Line: the line where day and night meet. It changes every day, but day always comes, and night always falls. The coffee is always there, and so are the people.

Today’s special is “soy milk.” Add sugar.

Because someone doesn’t like bitter things.