No More Overthinking in the Sixties: Hunting My Way to Riches

Li Qingfeng returns to the famine year of 1960. The moment he opens his eyes, the village chief tries to guilt-trip him into donating the family's last scraps of life-saving food. Looking at his wife and daughter, gaunt with hunger, he sneers and kicks the man out. You think you can push me around? Maybe in your next life!

By chance, he awakens the [Shanhai Spirit Spring Hunting Space]. From then on, he gives up trying to help everyone, and no one will ever guilt-trip him again. While others gnaw on tree bark and grass roots, fighting tooth and nail over a few work points, he shuts his doors and eats meat at every meal. Braised wild boar, stewed pheasant, and spirit-spring rice: the delicious aromas drift for blocks.

Greedy relatives show up looking for handouts? He breaks their legs! The village bully covets his wife? He teaches him a lesson in a sack after dark! A scheming widow makes a move on him? He kicks her aside without mercy!

With the spirit spring, he hunts his way through the black market, rising from mountain king to steel mill tycoon, then riding the wave of reform all the way to the top. By the time everyone catches on, Li Qingfeng is already standing at the summit of the world, having built a business empire of his own!