
The Farmstay's Culinary God
农家乐的厨神
- Status
- Ongoing
- Length
- 1.1M Words
- Genre
- Urban
- Subgenre
- Urban High-Concept
- Updated
- 16h ago
- Source
- Fanqie
Stats
522Chapters
16.4kReads
7.0Score
1.2kShelves
2.4kListens
218.2kReads · all time
Tags
Synopsis
More by this author
In booklists 7
Management and Shopkeeping Novels With a System, No Post-Apocalyptic Stories (Please Don't Recommend...
Looking for novels about running a business or opening a shop with a System. No apocalyptic settings, please, and preferably female-oriented fiction. It has to be good!!!
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I'm Stuck in a Filter Bubble, Help Me Out
Guys, share the books you think are good. Nothing old, I’ve already read those.
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Looking for a Food Novel About Simply Cooking, Opening a Shop, and Everyday Family Life, With No Scheming
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Food Novels, No Romance, No Messy Family Drama
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Food Novels Focused Purely on Cooking, No Random Plotlines!
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Quality Food Fiction About Running a Stall or Opening a Shop
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Looking for Down-to-Earth Food Novels: A Skilled Chef Serving Affordable Cuisine
278Books41.4MViews18dUpdated
Reader comments 51
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After seeing this, I couldn't help but rate it first. This food article gave me the feeling of reading old-fashioned food articles, that is, the writing style is very simple and has a bit of dry humor. The five-star recommendation is selfish, but I personally feel that Boss Cheng's craftsmanship is cheap. Although the author has always emphasized that the cost of farmhouses is almost negligible, but when I think about the male protagonist's craftsmanship (the dishes that can be put on the menu) can be said to be among the top three in the province, I really feel that it is too cheap [laughing and crying]. And referring to real farms and farmhouses, there are one or two signature dishes of local chicken and grilled fish. It has already become famous locally and even on the Internet. Even if it is a bit exaggerated in the province, its popularity in the city is absolute. The price/performance ratio is so high and the boss's skills are so awesome. Anyway, if the local farm in Guangdong has this kind of early explosion [face covering], even if you want to bury the line and slowly increase the level, the conversion rate of customer traffic and food volume and the popularity are really low, it is very popular for me! Generally speaking, this article is really a representative of the plain and simple food management articles. I'm anxious. After raising it for a while, why do I feel that the data in the book is not very high? Big cheers for the author! You must stay calm and finish writing this book! I'm optimistic about you, 🍅There are so many food articles, but there are really not many good ones, and even less about food management. [Blow a kiss] [Blow a kiss] Boss, you will definitely become popular!
Looks good. Come on, sometimes the boss can take a break and be lazy. He works hard. Even if it is his own career, but sometimes the third aunt always orders him and won't let him be lazy. I think it's a bit too much. Even if the family wants to make money, they must also understand that young people and people who always do farm work cannot be compared. It's not fair to always compare the two to see who works harder. Sometimes I feel that the male protagonist is pitiful. He is always busy and has no private life except cooking. I don't seem to have any other hobbies. Even though I'm a homebody, my family forces me to go out for long-distance play every month, not counting play close to home.
This novel has a compact and exciting plot, vivid and three-dimensional characters, and ups and downs of the plot. The more you read, the more you get excited. The story is fascinating, the writing is fluent, and the whole process is not boring. You will still have more to say after reading it. It is worth reading.
It's quite good-looking, not so many mindless slaps in the face, no weird descriptions, no magical plot, it's a relaxing daily meal type. The protagonist looks like a boss, but is actually a cook, and the interaction with the third aunt (who looks like a cleaner but is actually the real boss) is fun.
It's a very relaxing daily article, and I like the rhythm very much. I really want to go to a farmhouse like this in reality and eat home-cooked food like this, so the author will work hard to update it, and I'm really looking forward to the following content.
A heart-warming and gourmet farming story, easy to cook, no brainless plot, just like what happens around you. Although the author has given a golden finger, he does not have very exaggerated descriptions, and the follow-up also requires the protagonist to practice more. There are no high-end dishes, just daily writing. Like!
I have very picky tastes. I either find it boring or refreshingly numb. I often put it aside after reading it halfway through. This could have been a bland and interesting kind of story, with a small map and no intrigue, but it always attracts you to continue reading. [Like][Like][Like]
A super nice article. It is an excellent food article. It is not the same. Although there are systematic elements, the proportion is not high. On the contrary, the description of the story has a sense of local customs.
The writing is very warm, very plain, and very good, without those boring beauty plots. It has a leisurely vacation management style that makes it easy to watch, and the food descriptions in it also make people yearn for it, and the boss is not so tired that he earns all his own money. The only bad thing is that the quantity is too small, the author will add more
Yes, I really like this kind of fishing now. It has a relaxed atmosphere in a farmhouse. Don't let it be a mess [I understand]