
A Northern Jiangsu Bride in the 1980s: Her Banquets Leave the Whole Village Drooling
八零苏北小媳妇:烧大席馋哭全村
- Status
- Completed
- Length
- 779k Words
- Genre
- Modern Romance
- Subgenre
- Period Fiction
- Updated
- 2mo ago
- English
- Request a translation
Synopsis
Other names
- Eighties Northern Jiangsu Bride: Her Banquet Feasts Make the Whole Village DroolEnglish name
Stats
More by this author
In booklists 8
Period Novel About a Supply and Marketing Cooperative Purchasing Agent
Stories where the protagonist travels around to buy supplies, maybe with a cheat ability.
Food Novels Focused Purely on Cooking, No Random Plotlines!
Don't recommend it unless it's actually a food novel. If it doesn't feature food, what the hell am I supposed to read it for? I'd be better off reading something else!
Looking for Stories Set in a Bygone Era About Business and Building a Fortune, Without Toxic Family Members
Reborn Farming Stories Set in a Bygone Era, Well-Written and Not Mindless
No System.
Looking for Food and Farming Stories. No Silly, Naive Female Leads or Dumbed-Down Characters
In a Reading Slump! I Love Rebirth, Fortune-Telling, Historical and Modern Romance, and Period-Era Stories!
Please, ladies, recommend me some books!! I’m really out of things to read!! Here are some of the good stories I’ve saved!!
Seeking Farming Stories About a Little Brother Who Loves to Cook
Looking for books similar to "Su Dafu's Little Fish Husband".
Any Period Pieces Without Transmigration, Rebirth, or a System? 😭
I want stories like the recently aired Pure Love in the Innocent Years, where the male and female leads support each other, he respects her, and she has a clear head. I'm seriously out of things to read lately. Please help me out 😭
In same booklists
The Nineties: A Marriage Swap on a Deserted Island, Leaving the Whole Camp Drooling
Fleeing Famine? Even Dogs Won’t Run! I’m Farming in the Deep Mountains
Transmigrated as a High-Ranking Snake Tribe Female: A Vagrant's Start
Transmigrated to 1970: The Town's Rich Lady Is Kind of Sweet
I’ve Transmigrated, and I’m Serious About Farming
After the Whole Internet Helped Me Pin Down a Pig, I Became the Face of the Countryside
The Poor Man’s Stepmother: A Special Forces Doctor’s Journey of Fleeing Famine and Farming
The Six-Year-Old Kid Carries the Team Through the Refugee Journey
The Wang Family Alley
The Golden Age: From the Start, I Was Forced to Drop Out and Work to Support My Family
Transmigrated as an Ugly Woman: Taking on the Villains and Teasing the Cool Prince
Transmigrate Into a Book: After Slacking Off in the Eighties, I Was Spoiled by a Rugged Man
The Blessed Girl of the Farming Village
The Lich Brewery: A Management Journal
The Little Chef's Guide to Feeding Her Family With Ancient Cuisine
The Reborn Prosperity-Bringing Bride: A Sweet Second Life for a Returned Educated Youth
A Food Blogger Builds Wealth in Ancient Times
Transmigrated to the Deep Mountains: Farming, Foraging for Mushrooms, and Selling Herbal Jelly
Back to 1985: My Self-Serve Porridge Stall Is a Hit
The Only Daughter of the 1980s
Reader comments 35
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Those who gave it bad reviews, did they not finish reading? This book gets better and better as you read on! Especially the part where the chef of the state-run restaurant was impressed. A bowl of plain noodles reveals the true skill; that's craftsmanship! This is a real food novel.
I especially loved the ensemble writing in the book. Whether it was the hearty brick factory workers or the loyal long-distance truck drivers, everyone was flesh and blood. The scene of everyone turning on their headlights to clear the way on the night of the blizzard really brought me to tears; it shows that true kindness still exists in the world.
I came here specifically for the food! The author's descriptions of cooking are amazing—the cucumber salad, the sweet and sour pork, and the juicy meat mooncakes! I ordered takeout while reading it late at night. I suggest those on a diet beware, it will really make you hungry!
From setting up a street stall on the national highway to transforming that abandoned "pigsty" shop into a large restaurant, this step-by-step business development is so satisfying to watch. Especially the part where the whole family pitches in for a thorough cleaning—it's incredibly satisfying for someone with OCD, giving them a huge sense of accomplishment!
It's pretty good. I've read too many mindless system novels; I prefer this kind of food-themed story about a slow-burning struggle. The only downside is that you shouldn't read it on an empty stomach, or my craving for pork will kick in again... Time for takeout! 🤦
The historical fiction and food novels I've been obsessed with lately are absolutely amazing! The plots are intricately woven, the characters are vividly portrayed, and they've far exceeded my expectations.
Highly recommended! It's incredibly good, the plot flows smoothly without any dragging. There are no irrelevant or illogical characters. It's very simple and unpretentious. Absolutely fantastic, you have to watch it!
The surprise hygiene inspection was a brilliant counterattack! Sun Da Nao tried to pull a fast one, but Hong Mei's kitchen was spotless, even the dishcloths were color-coded. With that kind of professionalism, she deserves to be rich! This scene was extremely satisfying.
It's very real, full of everyday life, and very heartwarming.
The author is so talented! I've read so many historical fiction stories where the main plot revolves around family feuds between sisters-in-law or awful neighbors—it's all the same old formula. The author's writing is so heartwarming! I'm begging for more! 😢