Exorcising Demons in the Kitchen: From the Start, I Turn Down a Million-Follower Livestreamer

In the Yan Kingdom, there's a little restaurant like no other.

A bowl of knife-cut noodles costs eighty yuan, and each person is only allowed one bowl a day.

Even so, people fight to get a taste.

A beautiful livestreamer with a million followers tries to visit the restaurant, only to be turned away.

After tasting a bowl of noodles, she insists on working as a waitress and refuses to leave, no matter how often she's told to go.

This owner is quite unusual.

One fried egg costs eighty yuan.

A bowl of ramen costs one hundred and eighty.

Meat costs an astronomical amount, and it's still always sold out.

Su Ge, the restaurant owner, says: You think that fried egg is really a chicken egg?

You think that meat is really pork?

I risked my life to hunt those demonic beasts, you know?

I'm still charging too little.

After transmigrating, Su Ge obtains the Food Battle System. At first, he just focuses on practicing his cooking and making noodles.

Why does he have to go out and find ingredients later? And if he's going to find ingredients, why are they all demonic beasts?

Su Ge is at a loss: I'm really just a chef.

The diners: