Delicious Food

[A Kung Pao Chicken that doesn't look good] Ever since Jiang Feng accidentally discovered that he could actually see the notes on the dishes cooked by his father, his life had undergone earth-shaking changes. ... 1. This game has a high degree of freedom, players are welcome to explore on their own. 2. This game will not interfere with any of the players' choices. Players are asked to work hard to unlock achievements. 3. All interpretations belong to the game. General group: 781556033 New V group: 483090458

After Han Dong graduated from the culinary college, he rejected job opportunities from famous companies in the city. He resolutely returned to his hometown, and while taking care of the elderly, he opened a food stall that was only open at night. With its superb cooking skills and unique food, it attracts countless people. And all his ingredients come from a mysterious mountain forest...

I heard that you people in the food world don't know much about Chinese food, so the young stoner from time travel is here to teach you what Chinese food is! !

Linnai was suddenly sent to invade the demon world. In order to survive, he could only resort to the oriental ancestral art - kebabs, and embark on a gourmet journey to covet the succubus next door... Legend has it that countless little devils linger in front of the mysterious shop, just to sniff the air and smell the spiciness of the soul pepper. The sickle demon became a sickle just to eat a portion of "bone raw", and the angel fell to his knees and just wanted to drink the "devil's happy water" every day. For a bowl of "snail and lion powder", the dark dragon cried and moved to his dragon's nest for a thousand-year-old sparkling treasure. The demon lord started dimensional teleportation and traveled thousands of miles away, just to bring a piece of "stinky tofu" full of the flavor of "hometown" to the demon warriors who were about to conquer the heavens...

My name is Qiu Yu, I traveled through time, and my soul passed through a corpse. I panicked... [Ding! The system is being installed...] ... My name is Qiu Yu, I have traveled through time, and I am as stable as an old dog because my golden finger is online. Bite! The installation of Xianyu system is completed! Qiu Yu: "..."

The new book "The Liver Has Not Been Started Until God of Cooking" has been released! ............ What should I do if my cooking skills are wrong? Others have good reviews, but I am forced to give negative and negative reviews. "Believe it or not, I can't live without cooking dark food."

Late at night, the long-awaited popular takeaway finally arrived; Open the lid and a rich aroma hits your face; When you are hungry, you sip your saliva, take photos, and post poison in your circle of friends late at night; All kinds of "shameless" replies occupy your attention, You were very satisfied, and when you picked up your chopsticks and were about to have a feast, you found a strange text written on the takeout receipt, (Warm reminder: Do not look in the mirror when eating!!) Book club group: 115641704

Zhao Youqian, who unexpectedly came to the world of gourmet food, found that this world was actually a gathering of Chinese masters, halberd-eating spirits, prisoners of gourmet food, and countless mysterious beings. However, when his gourmet system of the heavens awakens, countless diners from other worlds will bring him a new world of gourmet food. Book friend qun: 608107619

Coming to the world of the Halberd Eater, Jiang Ming inherited a dilapidated small restaurant and had no cooking skills, and faced a hellish start. Until Jiang Ming pushed open the door of the utility room on the second floor. One by one, worlds unfolded before Jiang Ming's eyes... While teenagers of the same age were still studying how to make omelette rice more delicious, Jiang Ming had already begun to serve dragon eggs from the world of The Rise of the Shield Hero to the dining table. When everyone's pursuit of bluefin tuna is extremely high, Jiang Ming's menu has added a kingfish from the world of Hunter. The toad meal in the Naruto world, the monster meat in the Inuyasha world, the dragon meat in the Fairy Tail world, the Sea King type in the One Piece world, and the Hollow in the Bleach world. ... "How to make devil fruits delicious is a question worth studying." Jiang Ming held his chin and sat at the door of the restaurant. There was a long queue in front of him. "Boss, isn't it business time yet?" Jiang Ming looked at his watch. "Three minutes to go."

In the chaotic city of Nolan Continent, there is a strange restaurant. Here, elves have to share tables with dwarves, orcs are strictly prohibited from making noise, dragons can only sit around in the small square in front of the restaurant, and demons even need to bring their own special stools... But for such a restaurant with weird rules, there is a long queue at the door every day. The elves were making skewers regardless of their manners, the dragons were sitting around in front of the hot pot holding colanders, and the demons were eating cute dumplings... "The food here is unparalleled anywhere else on the mainland! The boss is a genius!" A guest commented, then secretly glanced at the door: "Also, don't even think about arresting the boss or eating the King's meal, otherwise you will die miserably." "Eat and pay, or we'll all be beaten to death." A little loli paced at the door and said in a sweet voice. The five or six meter tall dragon beside him couldn't help but shudder. The book is promoted as "Dad's Gourmet Restaurant" Book Friends 4 Group: 544657569

Which one is the chef hero? Who is diligent and respectful? Fresh, spicy, sour, sweet, and bitter. Braised pork, goubuli, boiled cabbage and ground pot chicken, elegant and elegant pickled bamboo shoots, delicious and meaningful Buddha Jumps Over the Wall... Discover ancient recipes and Chinese national dishes. This is a feast for the tongue, this is the music of gourmet food! **** Dig deeper into food culture! Carry forward the spirit of a great nation!

"System, exchange it for a recipe!" "Please confirm!" "Confirm!" For a long time, Jiang Yang recalled the knowledge in his mind and practiced hard... "So, why do I have to practice before I can learn it after redeeming it?" Jiang Yang asked. System: "??" The restaurant left by his parents had a system that could only be exchanged and practiced. Jiang Yang plunged into the world of gourmet food! Newbie, new book, please click! Please collect it! Please support! The new book "The Future I Will Be a Master Chef" is released! I beg you all for your support!

"Congratulations to the host for acquiring the skill - dough-making expertise." The smile gradually solidified on Xu Zhuo's handsome face. "I learned how to make dough when I was five years old, why do I still need you to teach me?" Ten minutes later... "Hey, this dough seems unusual!"

Qian Chen aspires to become the strongest foodie, but travels to a parallel world where chefs are respected. Forget it, the system also opens the door to connect with other worlds. The space door opens every Sunday night, and the restaurant welcomes guests from different worlds. Get good reviews and get good review points! Customer satisfaction increases and you can get special rewards! Find Iron Man to customize artificial intelligence molecular cuisine kitchenware! Use rasenwan to close the noodles! Control the heat with Shashao fruit! What! Do you have the divine eye that can copy food? Qian Chen showed his kaleidoscope sharingan and smiled without saying a word. Junyang No., 702859240

The pace of time travel and rebirth continues. Li Guohao, an ordinary restaurant owner, wakes up and travels back to Hong Kong in the 1970s. Let's see how he developed a small tea restaurant into a global catering giant. (This book is not just a food article.) PS: Group number 646809288 PS: Welcome everyone to read the new book "Hong Kong 1968", a brand new story and a brand new road of struggle.

In a fantasy world where warriors can split mountains and rivers with a wave of their hands and break rivers with a kick of their legs, there is a small restaurant like this. The small restaurant is not big, but it is a place where countless top experts flock to. There you can taste egg fried rice made with phoenix eggs and dragon blood rice. There you can drink from the fountain of life and liquor brewed from red fruits. There you can eat barbecued meat of the ninth-level supreme beast with black pepper. Why do you want to take the chef home? Impossible, because there is a tenth-level divine beast, a Cerberus, lying at the door of the restaurant. Oh, that chef also has an iron-headed assistant who can crush a ninth-grade supreme being with one hand and a group of crazy women whose stomachs have been conquered. This book discussion group: 550248234 (full) Welcome everyone to join the second group: 208206733

"Chinese Classical Masterpiece: Journey to the West (Set of 3 Volumes) (Ukiyo-e Illustrated Edition)" is an excellent classical novel about gods and demons. It has been widely circulated since its publication and has been translated into many languages. It is familiar to people in Southeast Asia and around the world. Among them, characters such as Sun Wukong, Tang Monk, Zhu Bajie, Sha Seng and stories such as "Havoc in the Heavenly Palace", "Three Strikes of Bone Demons" and "Three Tunes of the Banana Fan" are even known to women and children. The emergence of "Journey to the West" opened up a new category of long chapter novels, ended the short mode of supernatural novels since the Wei and Jin Dynasties, and pushed novels about gods, demons and monsters to the peak of full-length novels. "Journey to the West" is a representative work of Chinese classical romantic novels and occupies an important position in the history of world literature. The "American Encyclopedia" calls it "a mythical novel with rich content and brilliant ideas." "Chinese Classical Masterpiece: Journey to the West (Set of 3 Volumes) (Ukiyo-e Illustrated Edition)" is an excellent classical novel about gods and demons. It has been widely circulated since its publication and has been translated into many languages. It is familiar to people in Southeast Asia and around the world. Among them, characters such as Sun Wukong, Tang Monk, Zhu Bajie, Sha Seng and stories such as "Havoc in the Heavenly Palace", "Three White Bone Demons" and "Three-Tune Banana Fan" are even known to women and children. The emergence of "Journey to the West" opened up a new category of long chapter novels, ended the short mode of supernatural novels since the Wei and Jin Dynasties, and pushed novels about gods, demons and monsters to the peak of full-length novels. "Journey to the West" is a representative work of Chinese classical romantic novels and occupies an important position in the history of world literature. The "American Encyclopedia" calls it "a mythical novel with rich content and brilliant ideas."

This is a story that is both funny and determined. Jiang Yunfeng is a new national-level cooking master. His aura cannot hide his funny character. He is an ordinary person, not a god. There are the same seven emotions and six desires, the same joys, angers, sorrows and joys. With a sense of luck, I put on VR glasses and took a shower, and then I was exposed to the world of Shoji, thus starting a long and interesting process of changing from being funny to being awesome and then pretending to be awesome. A group was created at the request of readers: 601403400 You are welcome to give me your opinions or scold me, as long as it can help me improve my writing.

There are trees growing with lobster meat, wine springs spewing rich brandy, and all kinds of wonderful coconuts wrapped in their shells that are hot for rice... This is an unknown world with unimaginable ingredients. Countless ingredients are waiting for people to discover. Every new discovery is breaking people's understanding of food. Before Lin Suchuan encountered the advent of the age of gourmet food, he became a disciple of the gourmet god Acacia. Countless unknown delicacies were opened to him! Food comes first, eaters are invincible

Bai Ye traveled to a very strange world where food was the most important thing and became a chef. He thought he would still live an ordinary life, but he slowly discovered why there are always strange things in this world. What the hell are gourmet cells? What happened to Totsuki Academy? Are the legendary kitchen utensils real or fake? Even the Sword Art Online Food Hunter Edition is out. What kind of trouble do you want to make... Ps: But if you want to see the humanoid bulldozer, you can take a detour. Although I feel like not many people read it, I still set up a book club group. Welcome to join Home Chef. The group number is: 553438462