1984: Starting from Sichuan Restaurant

It's great. I think this episode of "Memory Fragments" is really awesome! ! ! Who would have thought that my food article could integrate this story so well and taste so well. Qiu Qi's life of loving and being loved, being pampered all her life, living elegantly and gently. Wang Yu sacrificed his life for his country, his family was ruined, his lover was missed, and he lived a painful life. Finally, he used books to heal himself. Finally he regained his anchor and had a new bond in this world. There is also the love that Mr. Duan, the deceased missile expert and the richest man in Jiazhou, had for Qiu Qi. It is the embodiment of a superior bowing his head for love! Mr. Duan sacrificed a lot to protect her in that chaotic era. Because of love, I often feel indebted and always want to make her life better. After Miss Qiu married him, she loved him wholeheartedly. When you choose to start a relationship, you must be loyal and devoted wholeheartedly! The owner of the memory, Zhang Shufen, who raised five children during the war, is like the epitome of countless Sichuan and Chongqing women of that era. If you don't have a son in your family, you will be strong as a mother! I cried a little after reading it, it was really good. The preparation before the memory interspersion is very good, and the unfolding of the memory after it comes out is also very comfortable. The master, the old lady, Qiu Qi, and Mr. Duan all stood up. Little shabby shop! Give me a rush! You will definitely be popular! This is my first time writing a long review, please improve it. (Looking for the Suji Stone Bridge that Qiu Qi and Wang Yu walked together)

When writing about food, you should write well. When writing about other pretentious things, the author's knowledge and cognition will be exposed. Forcibly adding some things and social common sense from the 1990s or even the 20s to the 80s makes people feel disgusting. If you don't understand, you can check the information and don't make it up out of thin air. If you lower yourself, you should improve it if your knowledge is low. It's okay at the beginning, and it will become more disgusting as you go to the back. It's all a patchwork of different eras and chaos of time and space. If you can't write the era, don't write it.

This book is really well written, with good writing style, a sense of the times, and good descriptions of food. I hope it starts well and ends well 😁

Break the circle for small shabby shops! Dear book lovers, please leave a message on Zhangshuo or leave a message in the book friend circle to support the little shop during or after reading the book, so as to increase the amount of interaction with the work! Let's let this book reach the third level as soon as possible, so that more fan titles can be distributed 🙏🙏🙏 In addition, customers who have monthly tickets on hand should also vote more to support the little shop!

The writing is really too ink-filled, and the plot drags out even more slowly than a fairy tale. From the beginning, there are repeated sloppy words. Does the author want to use this book to get back the money he lost in opening the store? Don't even think about writing this way, all the old readers will be gone.

This is a good book and worth recommending🥰

The lovely sister, the protective mother, the tough-talking father and other vivid characters create a warm family scene in 1984. If you have seen Late Night Diner or China on the Tip of the Tongue, the warmth and fireworks in it will make you think about it for a long time, then this food article by Qingyu Jianghu is definitely a must-read for you. In the book, from "Dry Mixed Minced Beef Noodles", "Braised Beef Noodles", "Braised Pork Ribs Noodles" to "Stir-fried Beef" and "Cross Carp", each dish not only made the characters salivate in the book, but also made me, the reader, have an appetite. I ordered a bowl of braised beef noodles for takeout in the middle of the night.

Thanks to all the book lovers for their support, this book has finally reached 10,000 orders! Thank you for your support. Customers who have monthly tickets on hand should also vote for the small shop to make this book go further🙏🙏🙏

The plot is too slow now, it's pure water, it's been so many chapters, and the new hotel hasn't even been built yet

Our book includes activities to meet intangible cultural heritage! Book friends who are free can go to the event list to participate. It is quite easy to meet the lottery conditions and badge conditions. ㊗️Everyone will win more starting coins 🙏🙏🙏

I don't dare to read anymore. I'm so hungry. The more I read, the hungrier I get. I'm also greedy and have nothing to eat. I'm suffering all the time. It's a good book for dinner. I'm drooling while reading it🤤

Can you prevent theft😭😭😭

Waiting for the update!

The moment I finished reading this chapter today, I felt very dazed. I actually spent almost 40 minutes immersed in this book. I couldn't help but leave almost 20 comments about this chapter. It gave me a very happy and peaceful time before going to bed. I really wanted to travel back in time to the book and tell Momo that you are so cute and well-behaved. I could be weird and laugh at Ah Wei with others, and watch Sister Meng assist Zouyan fiercely. , Watching the protagonist write a letter to Xia Yao, etc. I really like today's chapter. The author's writing skills are also very good, and the characters he creates are very vivid. Let's not talk about a few strokes, but one short story or two short stories explain a certain characteristic of the character clearly, which is really amazing The unfolding of the story is also very natural, and the magic of the collision of the characters is deeply attractive.

Monthly tickets are quite big 🤓

Thank you to all the book lovers for your monthly ticket support, which has pushed the monthly ticket ranking of the little shop to such a high place! There are less than three days left, book lovers who still have monthly tickets on hand, please support the little shop! In addition to supporting Qingyu, you can also participate in the lucky draw of July fans🙏🙏🙏

I just read the beginning and I can't help myself. It's very well written. It's another readable God of Food novel since Caimao. I give you a thumbs up 👍

Although some things are said over and over again, it is still good overall, and some chapters are particularly well written.

Chapter 640: It's so uncomfortable to break the chapter. Hurry up and post another chapter

The more it gets, the less 1 is. What's going on?

How about this being Momo!

Watch it every day, of course all my monthly votes will go to you

Please update!

Begging for the same sausage in the book

Please support! ! ! The most important data in the new book issue is to follow up. Readers, please be sure to click on the latest chapters every day. Please 🙏🙏🙏🙏

Momo is already a bit annoying as you wrote her, and you using her to irrigate her is already a bit annoying. We have already written about the protagonist, and the protagonist of this book has now been changed.

Since the opening of the Hong Kong chapter, the proportion of weekends has increased dramatically. I couldn't stand it anymore, so I ran to read other period articles. Others wrote more than 1,000 chapters, like the one about fishing and hunting in the northwest, others had more than 1,300 chapters. The nephews have all been admitted to college, and the protagonist's child is going to elementary school. Then I recently watched Return to the Golden Age, which is almost over 1,000 chapters long, and the protagonist almost turned into a deputy minister! The progress is fast, but the writing is not bad at all. The writing is also very vivid, and there is no fault in the logic. Each has its own merits. Look at this book again. Every day I see a three-year-old monster pretending to be cute. It was really cute when he first came out, but recently, when I get him to drink water every day, and then do some things that children can't do, it's like a demon. Well, there is also the protagonist who upgraded a hotel, upgraded it to more than 1,000 chapters, and is still building a house. It was only after I abandoned this book that I discovered that there was no rain outside at all. Every day I said it was difficult to find information, and others said it was a business war, an industry, and a love affair. I still updated 5,000 words there every day. Although you may write about 10,000 words a day, can you write 4,000 words if you remove the moisture and truly have information?

6.10 "Beef with Stilts" 6.11 "Zhang Ji Braised Meat" 6.12 "Bacon Sausage" 6.13 "Lao Tan Kimchi" 6.14 "Double Pepper Beef Noodles" 6.15 "Braised Beef Noodles" 6.16 "Braised Pork Ribs Noodles" 6.17 "Fat Sausage Noodles" 6.18 "Poor Crispy Buns" 6.19 "Steamed Buns" 6.20 "Red Sweet Potatoes" Porridge" 6.21 "Snowflake Chicken Nao" 6.22 "Hibiscus Chicken Slices" 6.23 "Zhangcha Duck" 6.24 "Eight Treasure Gourd Duck" 6.25 "Pocket Tofu" 6.26 "Soft Fried Wrench" 6.28 "Dengying Beef" 6.29 "Zitong Bowl" 6.30 "Dongpo Elbow" 7.1 "Dry Roasted Rock Carp" 7.2 Kung Pao Chicken" 7.3 "Cross Carp" 7.6 "Barbecued Pork Buns" 7.7 "Ma Po Tofu" 7.8 "Fresh Fried Soup Buns" 7.9 "Twice-cooked Pork" 7.10 "Salted Braised Pork" 7.12 "Fish-flavored Shredded Pork" 7.13 "Eight Treasure Stuffed Pear" 7.14 "Fat Sausage and Blood" 7.15 "Braised Pork Ribs" 7.16 "Twice-cooked Pork" Meat" 7.18 "Twice-cooked Sausage" 7.20 "Hot Double Crisp" 7.21 "Honey Barbecued Pork" 7.23 "Longan Sweet Braised White" 7.27 "Double Pepper Beef" 7.28 "Beef and Dried Bamboo Shoots" 7.29 "Hot Pork Liver"

As someone who has not fully subscribed, I actually don't want to make Lai Lai uncomfortable in the book review section, but the author's current path dependence on Momo is really too serious. So I spent 20 minutes writing something and spitting it out quickly. If I don't like it, I'll just spit it out. I read this book before because of the food, folk customs, customs and customs of Sichuan. It is the many warm emotions and stories like Qiu Qi and Wang Yu that are connected by Sichuan food. Internet articles are accustomed to writing big scenes, but the capture of delicate emotions is often not satisfactory either due to the subject matter or the power of writing. However, I was very happy to read this book. When I read this novel before, my state was that even though I could roughly guess the plot arrangement, I still couldn't help but subscribe, just to see how the author wrote the story and emotions. The current situation is that you will almost regret it after clicking the subscription button. The formulaic acquaintances are used to cheer, and the formulaic Momo is used as the mascot. After a chapter, the plot is slightly pushed, and then it is treated as a way to deal with the readers. Then put a picture of Momo, "The foam content is 100%!" "I'm working hard to update it!" It's normal for readers to like Momo, but readers like Momo because all the characters in this novel are very vivid, and because the author has built a framework of the world of Sichuan chefs, instead of just writing a copy and putting Momo up, and readers will say "ahhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhh this is so cute". In other words, Momo can be the icing on the cake, but she cannot take over the show. The author can write words like "Hollow Sprouts" in today's latest chapter. I personally think that with the current popularity of AI, such weighty words are what readers want to find in novels. I also hope that the author can be more careful about the following content and plot arrangements. Of course, if the author can make money by maintaining the current content, I will also bless the author. After all, I am not a little black guy. I used to like Momo and this book very much. It's just easy to get together and easy to part ways, and it's just a matter of separation.

Your book title and introduction made me think you were some kind of authentic food fan and business writer! It is recommended that the author change the title and introduction of the book to avoid misunderstanding by readers! I'm here to see you write about food and business. I write about little girls every day. In the past month, I have one chapter every day, and more than 20 chapters are about Momo! After writing for so long, her mother still runs your crappy fly restaurant in town! The protagonist hasn't learned a few dishes, but Momo's skills and social relationships are much stronger than the protagonist's! Author, do you know what primary and secondary means?