Reborn as a Chef in Japan

I have read this book several times, but this time I am not going to comment on the book. I am going to comment on the post (in this chapter). This chapter of this book is one of the worst books I have ever seen. I am not saying that there are many unknown creatures in the post, but there are a few people who like to post spoilers and scold the characters in the post. There are also making unknown comments. I remember I was arguing with an unknown person who posted spoilers. He sent me a sentence at the time, "You don't have to watch it if you don't want to see it. I didn't force you to read my comments." Good guy, I have never seen someone take off his pants and shit in public and then tell the onlookers that if you don't want to see it, you don't have to watch it.

I just finished reading it, it's a good book. Personally, I felt that the plot was well grasped, and it didn't even make me feel tired from reading in the later stages. The ending was a bit abrupt but not a bad ending. The only regret I have about this book is the protagonist's marriage. If the author doesn't want to write about the protagonist's marriage, then he shouldn't write so many ambiguous dog food scenes. This makes some readers want to beat someone up. The later Chinese chapter was not as bad as the reviews said, but compared with the previous plot, it was less passionate and more bland, but I think it is still acceptable. However, how can I put it, the completion of this book did not give me the feeling of looking forward to the follow-up, and the emptiness of the completion. Although I like this rare feeling of true completion, something feels wrong. In general, it is a qualified and excellent comprehensive comic fan novel. There are not many obvious logical errors and poisonous points, which can bring readers a good reading experience.

The author pushed the protagonist too hard. From now on, the protagonist wakes up at 7 o'clock in the morning to go to school (and then sleeps all day?), And probably won't join any clubs (maybe a cooking club?). Although the protagonist only needs to pass the grade in high school, and does not need to go to Tokyo University with his loved one to achieve happiness, but if he can't enjoy school life and hang out with a few female students in an ordinary high school, why not go to Totsuki? ! After I get home from school, I prepare to open the shop. I don't have to do homework and there is probably no time for gentlemanly entertainment. The store is open until one or four o'clock the next day. Even if I am lying in bed, I may practice cooking skills in the space, and then go to school at seven o'clock. Seriously, what's the point of the protagonist living so nervously? Is it necessary for the protagonist to work so hard when he is only 16 years old? It's not that I don't have money, even if I drive a Gundam and go to the battlefield, I don't have such a hard time. To be honest, there is really no need to let the protagonist participate in many things just for the sake of a good plot. It is enough for Totsuki's plot line to involve Maki as the protagonist's doppelgänger. The protagonist's "abnormality" is becoming more and more obvious. Now the protagonist will be more or less noticed, and the past things will be revealed. If someone who has not practiced cooking before has made rapid progress in the past few months, and is proficient in knife skills, fire, and spices, will it really not arouse suspicion? There are also new stores coming soon!

I'm just at level 10 now. . . I have been able to make delicious food that is comparable to that of top chefs, but my knife skills and heat are beyond the limit. What will I do next? Level 100 is the God of Cooking. Do we need to be the God of Cooking after level 50?

No wonder An Yilun also had a role in the early stage. After watching it, I realized that the protagonist is even meaner than An Yilun. He neither accepts nor rejects the favor of people who like him. An Yilun also hangs them in order to use other people's talents, and after using them, he also has a relationship with one of them. Although the evil is also for his own benefit, he will not hang them when his own interests are satisfied, while the protagonist hangs them just for the sake of hanging them. It is acceptable to have no heroine, single heroine, or multiple heroines, but it is unacceptable to have a lot of emotional dramas but no heroine. The author's writing is OK but his life is not.

Let me tell you something, this is a Shoji fan, I can't say that too much, right? It was the last 100 chapters that made me laugh, but most passers-by don't have the patience to read to the end.

This book really has the potential for fandom to counter the original work... Looking forward to the author's new book

The protagonist was called an orphan in public, but nothing happened. He still solved the problem in a friendly manner with delicious food. He is really the biggest persimmon in the world. It's really cool.

😒It's really uncomfortable to watch.

I saw too many complaints when I saw Chapter 17. I just want to ask the protagonist that the chef family has not taught the protagonist any dishes until 8 days before his grandfather left to return to China. Then I want to ask how the protagonist can stand in a world of gourmet food by himself (with only basic knife skills) if there is no system cheating.

The main character in the back is too contrived and stupid. .

Perfect in the early and mid-term, but too watery in the later stages.

Let's not talk about the background. The protagonists and supporting characters are all kinds of brainless, mentally retarded, and have low IQs.

This is the best Shokoku no Soul fanfic I have read in the past few years. It is not easy to find such novels now. I hope the author will adjust and restart the work someday.

I watched it a few years ago and never finished it. Now that I have finished it, I realize that it is really bad. The tail is completely bad.

This book is better than Shi Jie's original work, but it's a pity that the author disappeared from everyone's sight when he debuted at his peak! Oh, what a pity

I read the book a few years ago and I want to read it again recently. I felt that there was nothing wrong with it at the time, but now I feel that many of the details are a bit awkward, and I had not read Passerby Heroine at that time. Now that I have read it, I feel that An Yilun also appeared several times in the first hundred chapters of this book, which is a bit strange.

This book... How should I put it... Actually it can be regarded as an ending before I return to China (; 1_1) The early writing is really wonderful! So much so that it's boring to watch Shokugeki no Sora now! After returning to China, maybe it was because of the comparison with before. I didn't feel very good, but it wasn't bad either. I was heartbroken when I saw the ending today! I'm not going to brag about it, but if the second half is on the same level as the previous one and continues to be serialized, it's really not too much to make one book a god!

I just found out that this book is written by a fan! ! The spirit of food! ! I saw this book in the recommendations a long time ago, but when I saw the word "Japan" I didn't want to read it. Why do I have to go to Japan to become a chef? Is Japanese cuisine better than Chinese cuisine? That was what I was thinking at the time! Then I didn't click in to take a look!

★★★★★ Full marks, based on the setting of two animations, highly imaginative, extremely vivid and colorful food descriptions, a refreshing winning script, and a smooth and pure journey to the God of Cooking.

I think it's okay to say that grandpa is the most arrogant person in the book. On the surface, he is sarcastic and doesn't like the protagonist, but secretly he always pays attention to the protagonist and helps him.

Oh my god, I have read more than 200 chapters before. I just ordered them all when I saw them, but I don't want to read them anymore. Wow.

GoodBook

Let me start by saying that this book is very beautiful! This comment was written on January 31, 2024. How can I put it this way? I was attracted by this book after just reading a few chapters. After that, I couldn't stop reading it for several days and read 1,000 chapters (damn it, it's too expensive to read from the starting point) The author's writing style and plot handling, as well as daily small emotional lines, as well as the climax of various stages and the breakthrough of each level, are all interlockingly written. Of course, it does not include the last 150 chapters. Maybe I felt a little tired after reading the last few dozen chapters. But there is no doubt that this book is a masterpiece! Recommendation index 9.5 Points

Under the strong suggestion of the wealthy book friend "Blue Wings Quartet", the author's bacteria has opened a new book group. Currently, the author's bacteria is alone. The group of 2,000 people is very quiet. Everyone can come and chat. The author's bacteria will also bubble up when he is free~ Book club group 567, 189, 218.

Isn't the author going to continue writing? I still want to read food articles

Do you have any recommendations for similar good-looking food articles?

Can anyone share the separate pictures of the Seven Star Knife? I'm not sure which knife is called what and what it looks like.

Strange, why many of my chapter subscriptions are missing?

Silver cod green tea lion's head is a food made from cod, small whitebait, salmon roe and other ingredients. It requires a total of five steps to cook. 1. Peel, debone and dice the silver cod, dice the small whitebait, and dice the onion and water chestnut; 2. Melt the butter in a pan and sauté the diced onions until fragrant; set aside; 3. Diced cod, diced whitebait, diced water chestnuts, fried onions in butter, egg white, salt, pepper and cornstarch, mix well and shape into meatballs; 4. Preheat the oven to 250 degrees in advance, put oil in a baking pan, add chopped fresh tea leaves, place the meatballs on the tea leaves and oil, and bake in the oven for 10 minutes until the surface is brown; 5. Take out the tea leaves from the baking pan, mix with olive oil and pour it on the bottom of the plate. The tea will be fragrant. Drizzle with black vinegar sauce, garnish with mint leaves and salmon roe, and top with grilled lion head.