Chinese Cuisine Takes the Galaxy by Storm

Su Xinghui worked himself to death, and when he opened his eyes again, he had become a young heir to a wealthy family in the interstellar age.

Unfortunately, the heir had a miserable life. His mother died, leaving him only a trash planet. His scumbag father had his eyes on the inheritance, while his stepmother and younger stepbrother saw him as a thorn in their side.

Less than a week after he came of age, they sent him to the trash planet.

Just when everyone thought he'd give up, Su Xinghui returned to his old line of work. With his cooking skills, he opened a restaurant and took over the school cafeteria, turning the trash planet into a thriving place.

At first, travelers stopping over on Blue Star were reluctant: It's so far away, and there's nowhere to eat. If there weren't so few people here, I wouldn't come.

Students whose cafeteria had once again been contracted out: It's just a cafeteria. Cheap and awful is fine, as long as it doesn't poison us.

After some time...

Travelers stopping over on the trash planet: It's not that the other planets are far away. Blue Star just gives you more for your money!

"I declare sweet and refreshing sour plum drink the savior of summer. Summer isn't complete without it!"

"The soul of zhajiangmian is the sauce. You have to fry small batches of pork belly with six parts fat and four parts lean until the aroma is rich and deep."

Students at the school with the contracted cafeteria: Isn't the whole point of going to school to eat at the cafeteria?

"Meat buns for breakfast, red-braised pork for lunch, and... Can you find another school anywhere in the galaxy that serves food like this?!"

"Ever heard of the Manchu Han Imperial Feast? Our school serves it. With 108 dishes, even serving ten a day means we won't repeat a dish all week. If you want to try it, you'll have to wait until next week."

Other netizens: "That's enough, you guys!"

It's just Blue Star, right? Fine, they're booking tickets now!

Theme: Promoting China's excellent traditional culture and strengthening cultural confidence