Back to 1983: From a Failing Restaurant to the Top

For more than a decade, Jiang Liang drifted through life. After a reckless robbery in his youth landed him in prison, his beloved wife died of illness brought on by longing for him, leaving behind their five-year-old daughter.

In his thirties, Jiang Liang is released and turns over a new leaf. Using the cooking skills he learned, along with his newfound knowledge of the internet, he becomes a food blogger with millions of followers. One day, after drinking, he rescues a woman from drowning and returns to 1983.

After wasting half his life, he has no grand ambitions this time.

He only wants to make up for the regrets of the past and live happily with his wife.

To build a good life with her in the future, he takes over a bankrupt Jiangxi cuisine restaurant. He goes from serving meals to sneers and scorn, to getting a private business license, and finally to opening a chain of restaurants across Ganzhou.

In this life, he will earn money the right way and give his wife, daughter, and family a better life.