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4 帝 The Imperial Scepter 帝国权杖 Big Bai Yang白杨大Eastern Fantasy1.1M WordsOngoing This book is also known as From Commoner to Emperor [No System + Master Con Artist + Rousing Ensemble Cast + Building a Team] Gao Chun: “We have to train hard and try to enter the imperial bureaucracy.” Classmate: “Why bother? I can become a department head as soon as I graduate!” Gao Chun was stunned. His classmate continued to show off: “My great-grandfather was a department head, then my grandfather inherited the post, and my dad inherited it after him. When I graduate, I’ll inherit the posit 0Votes367.9kRecs83.9kFans

Curator note

This book is also known as "From Grassroots to Emperor". [No system + big deception + passionate ensemble cast + team building] Gao Chun: "We must cultivate diligently and strive to enter the imperial system." Student: "Why should I work hard? I can become a director as soon as I graduate!" Gao Chun was stunned. The classmate continued to boast: "My great-grandfather was a director, my grandfather inherited the position, and my dad inherited it. When I graduate, I'll inherit this position!" Gao Chun remained silent. At that moment, he understood: the official positions in the empire had surnames and could be inherited! What should that commoner Xuanzhe do? He vowed in his heart: He must break this damned caste system. Thus, starting from the lowest level of villages and towns, rising from a minor official, overcoming all obstacles and scheming along the way... Ultimately seizing the imperial scepter and rebuilding the empire! The powerful clans and gentry said: "Power is only accountable to the person who wields it! Your power comes from us, so why betray us?" Gao Chun: "My rights come from this land that gave me birth and nurtured me, and from the millions of grassroots cultivators who were once like me!" 👑 A passionate ensemble cast × A scheme to conquer the world × From commoner to king Witness how Gao Chun rose from humble beginnings to become an emperor!

10 美 The Gourmet’s Supplier 美食供应商 The Cat Who Can Cook会做菜的猫Urban6.0M WordsCompleted “In the distant East, there is a strange little restaurant that has turned down Michelin three-star ratings several times. It’s expensive: a bowl of egg fried rice with soup costs RMB 288. Oh, I forgot, it also comes with a plate of pickles. Even so, plenty of people line up for a table. The restaurant doesn’t take reservations. You have to queue in person, and countless people fly in on private jets just to get in line. Of course, there’s no place to park your plane or your car. The service is 8Votes8.3MRecs3.3MFans

Curator note

"In the far East, there exists a strange little shop that has repeatedly refused Michelin three-star ratings. The prices are exorbitant; a bowl of fried rice with soup costs 288 RMB, oh, and it includes a side of kimchi, yet even so, long queues form. They don't accept reservations, only walk-ins, and countless people arrive by private jet specifically to queue, though of course, no parking or landing spots are provided. The service is appalling; customers are expected to serve themselves, clear their own dishes, and even wipe the tables! Good heavens, this owner must be insane." —Michelin Guide Foodie group, everyone is welcome to join and chat: 526149614 Dragon Tiger Fight Main Group: Subscribe to all accounts to join! 577415455 Cai Mao appears unpredictably~