The Master Chef

Egg fried rice does not necessarily have to use overnight rice. 😎 The so-called overnight rice actually refers to rice that has been cooked for a longer time. The purpose of the longer time is to reduce the moisture in the rice and prevent it from sticking together when frying! Because the rice cooked overnight has more moisture, the rice tends to be grainy. If the rice is not cooked for the first time, or the rice has very little moisture and is relatively dry when steaming, then it can be fried directly. If it is freshly made rice, use chopsticks to pick up the rice to make it soft and compact, to increase the heat dissipation area, and then place it in a ventilated place. After an hour or so, the rice will be suitable for egg fried rice! Normal rice can be fried directly, but it will be a little sticky and have a weak taste. If stir-fried over high heat, the grains can be separated.

The author knows nothing about the chef industry and relies entirely on Baidu and imagination...

As for Chapter 8, was it eaten by the author?

The picture in the audio version of the novel is a monkey

You have the system and skills to provide money. If a buddy comes over, you two will share the money equally. It's funny. It's not sure whether you can earn so much by running a small restaurant at home. Needless to say, it is quite strange in reality and in novels.

The first few chapters looked pretty good, especially the beginning, which was well written, but when a best friend came out, it suddenly changed.