Legend of the Food King

Damn it, I was poisoned after reading a few chapters. When the male protagonist applied for a job as a cook, he made a lot of mistakes, and the Tang Dynasty stir-fry... To popularize the knowledge, the iron smelting skills of the Tang Dynasty were not good enough, and the iron pots produced were very thick and unevenly heated, so they could not be used for cooking at all. Moreover, the cooking methods of the Tang Dynasty were mainly boiling, steaming, and roasting.

The author has done a good job and has a good three-dimensional view, but the plot of the article is too bland. The text seems to be displeased with the mountains. The author writes in such a straightforward way that everyone's face is the same, and another 1,000 chapters is just a running account. I hope the author can improve the plot and text. If nothing else, you can learn from Jin Yong's early work "The Legend of the Condor Heroes". The first few chapters are concise and short in length, but they portray all the characters vividly. Guo Xiaotian, who is upright and upright, and Yang Tiexin, who has the same personality but is a little more meticulous, are very different from each other. Qu Lingfeng was described in just a few words, a sad person who was upright and independent. I hope the author can see this post.

I really hate those people who just blather after reading a few chapters and mislead others. Just read the book and look at the writing style, and focus on whether this is reasonable or not, and whether that is reasonable or not. Then I ask you, why is Nascent Soul better than Foundation Establishment? Who stipulated it? What you think is reasonable are also fabricated by other authors. . Hehe

It would be more appropriate to change the background to the Ming Dynasty. The peppers and sweet potatoes are so flawed.

Obsessive-compulsive disorder makes people feel uncomfortable. Use a certain word throughout the text. Even though I don't know much about history, I know that not everyone calls themselves a certain person. .

Chili peppers are originally from Mexico in the Americas and were not found in the Tang Dynasty. . .

Although many times in the Tang Dynasty, carp was banned to no avail, but it was still avoided. Let me explain.

The plot is not big, and the novel is written in a small and stingy way.

Why is the protagonist sure that he can find Tian Huang in the future, and hasn't he changed history? Why is he still sure that he will appear in the future?

Novel written in 11 years, no need to force it