Green Tea Notes

Shenhao A picked up the largest king crab on the plate and put it gently into my bowl. Shenhao B brought the cut Kobe beef in front of me and carefully sprinkled a spoonful of Laoganma on top. Shenhao C elegantly pulled out the cork and poured the 82-year-old Lafite for me. I silently glanced at the clock on the wall - eight o'clock in the morning.