God-Tier Cookbook: Starting with Home-Style Stir-Fries

Lin Yan, a master chef’s young apprentice, is sent back to a third-tier city to run his family’s humble little restaurant. Just as he resolves to fire up the stove again, a status panel activates. He turns a simple plate of hot-and-sour shredded potatoes into the restaurant’s signature dish. He perfectly recreates traditional delicacies that have nearly been lost. 【Added one home-style stir-fry. Reward: premium ingredients and a culinary clue】 Amid the bustle and warmth of everyday city life, Lin Yan climbs step by step back to the top of the culinary world. Sharp-tongued food critic: “His cooking is flawless!” Top private chef: “When I compare my cooking to his, it always feels like something’s missing.” Lin Yan: “Want to learn? I’ll teach you.”