The Beginning of Rebirth: Two Famous Dishes Saved My Father's Job

Top Chinese chef Chen Liuhai was unexpectedly reborn and returned to the turbulent year of 1982, becoming an apprentice in a state-owned hotel. In his previous life, he was highly skilled and diligent, but when he returned in this life, he encountered the darkest moment in his life: his father, a veteran chef in a state-owned hotel, was framed by villains. Not only was he about to be laid off, but his reputation in the culinary world that he had accumulated throughout his life was almost completely destroyed. Faced with the oncoming conspiracy and suppression, Chen Liuhai will never sit still and wait for death! With his culinary skills forty years ahead of his time, under the astonished eyes of everyone, he successively recreated famous dishes that have become popular all over the country - the spicy and fragrant classic Jianghu dish Maoxuewang, and the Internet celebrity hard dish spicy crab that has become popular in the millennium! The two delicacies that transcended the times stunned the audience, completely subverting the traditional taste of state-owned restaurants. The hotel director promised a promotion and salary increase on the spot, and tried every means to persuade him to stay, but only asked the father and son to stay. But Chen Liuhai had already seen through the limitations of the iron rice bowl and declined politely: "No matter how stable the state-owned job is, it is not as good as the rice you earn by yourself!" Coinciding with the wave of reform and opening up, the private economy is ushering in the dawn. With a warehouse full of world-famous dishes, he resolutely resigned and started his own business. Stir-fried yellow beef, fish head with soy sauce, cooked drunken crab, braised prawns, night market barbecue... Popular delicacies from all over the world were brought to the table one by one. Starting from a small private restaurant, his dishes have become the exclusive delicacies for VIP receptions, crushing the old state-owned restaurants that have been losing money for many years, and finally creating a top luxury catering empire that is well-known throughout the province. An iron pot brings all kinds of flavors, and a spoon determines everything. Chen Liuhai relies on his cooking skills to create a beautiful life in the new era!