Story of 1990

The author projects the unique sensitivity of adolescence into sensory narrative: the sweet scent of osmanthus and the spiciness of burning noodles form a warm and cold contrast in the taste dimension, and the reflection of the bluestone board and the blue tone of the floral skirt create a color montage on the visual level. The most exquisite thing is to transform the first encounter with a palpitating animal into a taste experience of "smooth jelly / sweet brown sugar", giving abstract emotions a chewable texture. This synaesthetic technique allows young emotions to break through the language barrier and bloom with a tremor of resonance on the reader's tongue.