My Rice Jar Has Come to Life!

Food blogger Jiang Xiaoqi transmigrates to ancient times, into the body of Jiang Qiyue, a poor child in an unknown mountain village who has neither enough clothes nor enough to eat.

One night, starving Jiang Qiyue dreams of shopping at a supermarket. Unfortunately, she has little money, so she ends up buying just one tempting little pumpkin.

The next morning, the little pumpkin appears in her family's rice jar.

From then on, all kinds of fresh ingredients keep appearing in the rice jar, and Jiang Qiyue never has to go hungry again.

She also discovers that the more complicated and exquisite her dishes are, the more gold coins she earns in her dreams that night, allowing her to exchange them for even more ingredients.

Determined never to go hungry again, Jiang Qiyue throws herself into mastering the culinary arts and never looks back. She leaves her little village and sets out for the wider world.

One day, Jiang Qiyue, now the most sought-after top chef in the Great Zhou Dynasty, looks back on her past and sighs, "Back then, all I wanted was enough to eat."

One day, a pale, malnourished little girl suddenly appears on an interstellar livestream site. Looking pitifully into the camera, she prays, "Merciful Patriarch, please grant me a bowl of food!"

The viewers on the Star Network feel sorry for her and toss her a few gold coins. Little do they know that this moment of kindness will give rise to the most popular ancient Huaxia cuisine streamer across the entire Star Network.

Crab Meat Lion's Head Meatballs, Jiangnan Hundred-Flower Chicken, Mandarin Duck and Five Delicacies Stew, Eight-Treasure Glutinous Rice Duck, Braised Silver Carp Head: as the streamer recreates one legendary, long-lost ancient Huaxia dish after another with her nimble hands, the Star Network viewers go wild...

This story could also be called:

The Food Streamer's Road to a Comeback

Theme: Promote the traditional food culture of the Chinese nation