My Braised Food Shop Is Super Delicious

[The new article has been published "I relied on food to become rich in another world"], please receive advance notice "After opening a noodle shop, I became rich" "After building infrastructure, I became the king" After accidentally obtaining the system, Yan Yan joined the vast food stall. Yanji Pancakes and Guosi opened for three days and sold dozens of pancakes. Her pancake-making techniques confused her classmates and earned her the title of Plainclothes Pancake Man! Some customers said that her red oil braised sauce was good and suggested that she switch to opening a braised food restaurant... Yan Yan: "... Okay, let me try!" I thought it would be another failed venture, but I didn't expect that on the first day of opening—— "Rabbits are so cute, of course they should be spicy, extra spicy. Boss, I want three rabbit heads!" "Boss, your rabbit heads are so delicious. Do you want to consider developing other products? I want to eat braised pork sausage." "Wow, this braised food restaurant is amazing. Braised duck heads, braised duck necks, braised pork intestines, spicy duck legs, tiger skin chicken feet, braised pig trotters in soy sauce, the vegetarian dishes are also delicious!" Red oil rabbit head, spicy rabbit legs, five-spice rabbit steak, spicy rabbit skewers... Yan Yan is affectionately called Tu Jian Chou by diners, and no rabbit can leave Yan Ji alive. ————————————————————————— Pre-receipt of new article "In a parallel world, I became rich by gourmet food" Food blogger Tang Li accidentally traveled into a parallel world, a world where cooking bags are popular. Home, takeout and school cafeterias all use pre-made meal kits, which are tasteless and can be compared to food deserts. A cookbook is hard to come by, and chefs have become a scarce senior talent. Well-known restaurants can't hire a senior chef with an annual salary of tens of millions... Tang Li, who had eaten the packaged food for three days, rolled up her sleeves and did it herself—— The sauerkraut she pickled was praised by her classmates: "It's sour and spicy, and it goes well with rice, but it takes too much rice!" The old-fashioned fried chicken tenders she made made the child next door cry: "Mom, I want to eat fried chicken tenders, woo hoo, if you don't buy it, I will roll on the ground." The boiled meat slices she stewed were oily in color and fragrant, causing a sensation in the entire neighborhood. Community owner: "It's spicy and spicy, the meat is tender and juicy, it's delicious!" Diners: "After eating Master Tang's craftsmanship, I know what delicacy is in the world, what is hot pot, and the pre-made dishes are thick." Boiled pork slices, Jiangling fish cakes, braised pork, thin-skinned wontons, fish head with chopped peppers, twice-cooked pork with green peppers, spicy chicken, sour bamboo shoots and chicken skin soup, salted duck, hibiscus and fragrant snails, crystal hoof... Steamed, fried and fried, these eight major cuisines have shocked the entire culinary world! The column has been completed "I became suddenly rich after opening a steamed stuffed bun shop", an article about a smooth food career "Becoming the Richest Man's Granddaughter", a wonderful career article "My fiancé is pregnant with my baby" "If I give birth to a daughter, my family will inherit the throne." Intention: If you put in the sweat, you will eventually be rewarded