(Don't buy v, wait for solution, the warm daily life of a family struggling to do business in ancient times)
Lin Xianhua traveled to an fictional dynasty with her parents and younger brother.
The original owner's family was famous as scoundrels in the village. The original owner disliked poverty and loved the rich. He liked to dress well and had an alcoholic father, a weak mother, and a naughty younger brother...
After arriving, the family rolled up their sleeves to weed the fields and sow crops...
Suddenly one day, the villagers discovered that the bad people in this family suddenly changed - the drunkard father was good at cooking, the weak mother was good at business, and the naughty brother was smart and could read, literate and had to take the imperial examination.
Even Lin Qianhua, the original owner of the restaurant, who was lazy and always liked to dress up, could make snacks such as fish cakes, fish cakes, fresh grilled yellow clams, and shrimps with smooth eggs. The family turned a gangster and lived a prosperous life. They paid off their debts the next year and built a new house.
The alcoholic father takes care of the house and cooks delicious meals.
In addition to being a frail mother-in-law, she opened a ready-to-wear shop and pioneered fashionable makeup and clothing materials. The naughty little brother passed the exam and will be an official in the future. Even the Lin family's Hua'er has a restaurant shop, and the business is booming, with a large number of diners...
"The soft fish cakes are suitable for all ages and are so delicious!"
"The meat crab pot is the best!"
"The green pepper fish is numb and appetizing, and the duck feet and snails in pot are delicious!"
2024/4/7 01:23
Column pre-request for collection - "Daily Life of Opening a Restaurant in Ancient Times (Gourmet Food)"
After working overtime and dying suddenly, Wei Jiu traveled through time and transformed into a playboy from a strange dynasty.
The original owner was the only daughter of the richest man in the city. She lost all her family property and mortgaged her house and property. The family packed up their belongings and went to live in the dilapidated Zhuangzi, which was ridiculed by others.
Wei Jiu came in and looked at the beautiful farm in front of him: "I beat the roe deer with a stick and scoop out the fish with a gourd, and the pheasant flew into the rice pot. Is this called ruined? Then I used to be a communal animal, so I must have lived a life of cattle and horses!"
In spring, chickens and fat rabbits run all over the mountains. Come summer, mushrooms bring sweet fruits.
Autumn, chestnut kiwi. In the cold winter, shepherd's purse and winter bamboo shoots.
Relying on Zhuangzi, Wei Jiu ran a restaurant shop, and the business became more and more prosperous. She led the Wei family to make a comeback and became the richest man in the city.
The author's column concludes——
"Foodie's Daily Stall Setup (Gourmet Food)" A Cool Article about Managing Food
"My braised food shop is super delicious" A refreshing article about food career
"I became rich by delicious food" A delicious article about delicious food
Intention: If you put in the sweat, you will eventually be rewarded