My Restaurant Is Delicious

From an unknown apprentice to a superstar chef whose meals were impossible to get, Mi Wei spent twenty years making her way along this thorny path. Just as she was planning to hand her business over to her apprentices, retire early, and enjoy life, she was killed in a car accident. Then she transmigrated to an unknown mountain in an unknown dynasty.

Mi Wei: ...Fine, they don't want me to retire early. But why am I pregnant, too?

Luckily, she was rescued by the abbot of a temple and spent four carefree years there, eating and living for free. But good things never last. Once her little one's third birthday passed, the abbot bundled mother and child up and sent them down the mountain, telling the child to go find their father.

Mi Wei looked at the hungry little one and had no choice but to roll up her sleeves, pick up her pots and ladles again, and set off on the road to culinary success.

A cozy little food story about a laid-back mom opening a restaurant with her little one.

My next upcoming novel, My Wife Rises to the Clouds, is looking for favorites, my dears. Here's the blurb:

Feng Shangshang grew up with her grandmother, who worked as an undertaker, and learned how to expertly apply makeup to the dead. She majored in forensic medicine at university and continued working with corpses after graduation. This "inauspicious" career left Feng Shangshang a super-spinster who had never been in a relationship, much to her grandmother's worry. On top of that, Feng Shangshang had been freakishly strong since birth. She could kill a cow with her bare hands, making her a terrifyingly muscular woman. Her grandmother kept urging her to hold back and act ladylike. She did so for over twenty years, nearly driving herself mad.

Perhaps Heaven couldn't bear to see her suppress herself any longer. When her grandmother passed away, Feng Shangshang fainted from grief. When she woke, she found herself in ancient times, where her incredible strength finally came in handy: slaughtering pigs! She had transmigrated into the body of a girl who slaughtered and sold pigs every day, so no one in the village dared marry her. Her stepmother also complained that she ate too much, beat and scolded her, and refused to feed her enough. With no other choice, Feng Shangshang decided to make her own way and went to the county magistrate to volunteer: "Sir, I can examine corpses, prepare them for burial, catch criminals, and protect you. I... I can slaughter pigs, too!"

Ying Qingyun: ...

This novel is also known as The Young Female Coroner.

Theme: Good food is wonderful, but family love is even more wonderful