I Ascended to Immortality by Raising Pigs

[Seeking follows for the ongoing novel: I Open a Culinary School in Ancient Times]

Synopsis:

Lin Wanwan transmigrates into the world of cultivation and finds herself from the start in hell mode: her entire family has been wiped out, and she's been stabbed through the chest.

After narrowly escaping death, she is taken in by an immortal master from Taiyuan Sect and made his disciple. She thinks she's set to embark on the path to ascension.

But she never expected that the first problem she'd face after joining the immortal sect would be how to save the Spirit Beast Valley's... little piglet?!?!

Lin Wanwan: "..."

Isn't there something a little off about this cultivation method?

What Lin Wanwan expects even less is that from then on, she sets out on a cultivation path completely unlike anyone else's:

While everyone else meditates and takes spirit pills, all she needs is 108 pork dishes.

Come and learn about the number one restaurant in the cultivation world!

Lin Wanwan's cultivation begins with a plate of red-braised pork that helps people refine their true essence.

Sweet-and-sour pork tenderloin brimming with spiritual energy, red-braised pork knuckles that speed up its circulation, soy-braised ribs that help you comprehend the Dao...

Lin Wanwan: "Tell me, aren't you craving some?"

This novel is also known as The Number One Restaurant in the Cultivation World and I Became the Cultivation World's Favorite by Raising Pigs.

Notes:

* The heroine transmigrates to another world and is bound to a goofball System. It helps her in the early stages, but later she relies entirely on her own efforts.

* The male lead is Gu Yunshen. The romance develops slowly.

Synopsis saved on 2020.2.10

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[Seeking follows for the ongoing novel: I Open a Culinary School in Ancient Times]

#My Master Is a Cooking Disaster, But Every One of My Students Is a Culinary Genius#

Today, the streets of Shengjing were plastered with flyers that read:

#Learn to Cook at Xifeng, and You'll Never Go Hungry Again#

#Want to know where to learn cooking? Head to Xifeng in eastern Shengjing!#

#Learn cooking at Xifeng, and you'll never be broke again#

That day, everyone was curious, whether or not they could read: What on earth was Xifeng?

The general consensus was: "It's a scam. Don't fall for it."

Later, the elderly, women, and children with nowhere else to turn; the homeless refugees and beggars; and Yuniang, a famous courtesan who had been swindled and had nowhere left to go, all tried their luck in the eastern part of town and entered Xifeng.

When they came back out...

The elderly, women, and children had set up shop on the snack street.

The refugees and beggars had become owners of an all-you-can-eat hotpot and barbecue restaurant.

Yuniang the courtesan had transformed into the most beautiful proprietress of a snack shop.

And now, in Shengjing, you can find anything you want to eat, from jianbing, liangpi, mipi, and rice noodles, to stinky tofu, luosifen, hotpot, barbecue, and fried chicken cutlets, as well as crispy shrimp, red-braised ribs, and crispy roast duck.

Passersby: "It's delicious!"

One after another, people poured into the shops. When they came out, they all ran in the same direction: Xifeng in the eastern part of town!

As they ran, they shouted, "Please, Master, take me as your disciple!"

Other completed novels:

Everyone's a Foodie, Get to Know It

Ancient Cuisine: A Guide to Getting Rich

The Little Restaurant of the Three Realms

The First Bookshop in Ancient Times

Theme: No matter how dire your circumstances, keep striving to better yourself.