In the back garden of Rongguo Mansion in spring, the lush branches and leaves of the mulberry tree are covered with purple-red fruits, and the sunlight casts mottled light and shadow through the gaps between the leaves. Lin Sangchen, a modern food blogger who came from time-to-time, was standing under the mulberry tree. He reached out and picked a plump mulberry and put it into his mouth. The sweet and sour juice burst out in his mouth instantly.
"Ding——" A crisp voice sounded in her mind, "The food system has been bound successfully, host Lin Sangchen, welcome to start the Red Mansion Food Tour!" Lin Sangchen was startled by the sudden sound and almost fell from the tree. She stabilized her body and was filled with doubts: "Gourmet system? What the hell is this?"
Concept: Sang Chen and Jia Baoyu