A Snack Stall in the 1990S

[Launching July 2026. Three updates a day, posted promptly at six in the morning.] To stay alive, Jiang Hengxing transmigrates into a novel set in the 1990s and becomes a minor cannon-fodder character. Who knew the cannon fodder's fate would be so miserable? The moment she opens her eyes, she's forced into endless labor! Jiang Hengxing refuses to accept it and waits for a chance to escape. With sheer determination and an indomitable spirit, she makes her way to Ancheng. With nothing but the clothes on her back, she saves up some capital by selling popsicles, then sets up a small stir-fry stall outside a university. On an ordinary day, she serves pork stir-fried with potatoes and carrots, but each day brings a randomly unlocked limited-time delicacy: scallion-braised pork chop, lamb with radish, and sweet-and-savory braised pork. Her prices are steep and the portions small, but the dishes are so delicious that students flock to the stall, which sells out every day. The nearby vendors stew with envy, convinced that a tiny stall with such an unpredictable menu won't last long. They wait to see her fail. Who could have guessed her customers would keep multiplying until she hired help? Then the roadside stall becomes a little shop on the street, safe from wind and sun. And finally, she takes over an entire storefront and adds a second story. The vendors who'd been waiting for a show: ... P.S. 1. A cozy food-and-daily-life story about enjoying good food and living life on your own terms. 2. The male lead is barely more than scenery. Theme: Hard work brings prosperity.