
The Shen Family Cookbook
沈氏食经
- Status
- Completed
- Length
- 719k Words
- Genre
- Historical
- Subgenre
- Historical & Ancient
- Updated
- 6mo ago
- English
- Request a translation
Synopsis
Stats
More by this author
葬灵诡卷
Mullet Bone Soup
College Dorm: Don't Sit in Her Seat
The Gourmet Hour Bistro
Old Chen’s Clear Broth Noodles
Midnight Diner: Duck Blood and Vermicelli Soup
After I Transmigrated, the System Told Me to Save the World from My Couch
This World Is Delicious
The Soul of Poetry, the Rivers and Mountains
In booklists 70
See allBooks with Depth That Make Me Think
I'm looking for something with solid logic, not a brainless fluffy romance, with major twists and foreshadowing, and an expansive world.
Foodie Stories, but Not the Kind Where the Characters Work Themselves to Death
Looking for Food-Themed Stories Rated 9.0 or Above, with Upright Values
If there are any set in prehistoric times, that would be even better, something like Transmigrating to the Beast World: A Foraging Journal.
Novels With Food Details 😭😭😭
Looking for Foodie Stories (Street Stalls and Shopkeeping)
Food Novels, No Romance, No Messy Family Drama
Food Stories, Food System, Running a Cafeteria, Opening a Shop, Street Stalls, and Banquet Catering
I'd like to read something like You Opened a Countryside Feast, and Now You're Making the National Banquet Chef Drool. Cooking, with the male or female lead being a chef or food blogger... A food System, opening a restaurant, running a street stall... Everyone around them is a foodie. Someone transmigrates to ancient times, cooks delicious food, and builds a fortune. Modern-day settings are fine too.
Give Me Some Food Fiction About Street Stalls or Opening a Shop. No Starting Out With a Kid
No more child-rearing plots. I'm so sick of them. If it's a food story, just make it about food.
Books with Lyrical Prose and a Rich Foundation in Poetry
Beautiful writing that captivates you at a glance is fine, as is something you can savor slowly and chew through piece by piece. I just haven’t found anything like that yet.
Food Fiction with Detailed Descriptions. I’m Starving!
Modern or historical settings are both fine~
Quality Food Fiction About Running a Stall or Opening a Shop
Looking for Food Stories With Braised Intestines and Red-Braised Pork. Ancient or Period Settings Are Fine 😘
Looking for Foodie Novels About Cooking, Snacks, and Restaurants
Preferably something with detailed materials, so it feels more immersive.
Looking for Novels Where Cooking Heals People. Any Genre Is Fine, as Long as There's Cooking
Useful Books About Practical Life Skills
Looking for books similar to "Essential Survival and Life Skills".
Looks Like Reading a Novel, But You're Actually Learning
Looking for books like It Looks Like I'm Reading a Novel, But I'm Actually Studying for the Civil Service Essay Exam. Who can study without going crazy? Learn whenever you get the chance!
Looking for a Pure Food-Focused Story, Please!
No System.
Pure Food Stories! No Romance, No Family, No Meddling! Thanks!
Thanks for all the recommendations. Okay, that's enough, I don't need any more.
Looking for Down-to-Earth Food Novels: A Skilled Chef Serving Affordable Cuisine
Are There Any Foodie Novels on Tomato?
Male- or female-oriented novels are both fine. No harems with three thousand beauties. Either no female lead, or just one. For female-oriented novels, anything goes, since I’m a total hypocrite about this. No brainless characters who get dumbed down!
Farming, Food, Everyday Family Life, Cozy and Healing
Ancient-Era Food Stories with Few Annoying Characters, Where Every Chapter Is Named After a Dish
I'd like books similar to "Married to a Handsome Carpenter, the Spoiled Wife Gets Rich Through Food".
Are All the Books With Sane Values Gone? The Recommendation Lists Are Full of Sociopaths
Can we get some normal recommendations for once? My standards are low: just decent values and sensible logic. Don’t recommend things like "Criminal Law" or *The Diary of a Madman*…
Food Novels, But Not Ones Where the System Just Hands Out Recipes
I don't want stories where the System gives the protagonist individual recipes and they can only cook those dishes. I want a proper chef and food story.
In same booklists
Old Chen’s Clear Broth Noodles
I Set Up a Food Stall and Became a Divine Chef, with Fans Chasing Me Across Half the City
A Food Lover’s Diary
The Northeastern Cook of the 1980s: Livestreaming Food Made Me a Tycoon
Selling Egg Fried Rice in a Public Restroom from the Start
After Opening a Cafeteria, the Ancestral Dragon and Phoenixes Became My Top Supporters
I Dig a Pond in Ancient Times
The Sweet Fragrance of Green Sugarcane
A Hundred Lotus Fragrances, A Business Opportunity
Craftsmanship and Honest Ingredients
After Becoming the Male Lead of a Tragic Romance, I Gave Up: Palace Intrigue Can’t Beat Braised Pork
Gourmet: I Sell Fried Intestines at a Street Stall, and the Whole City Chases Me for Them
Selling Healing Bento Boxes in Guangzhou
A Farewell to Fleeting Love
Hilarious: The Greatest Foodie Shop in History
I Set Up a Stall in the Food Court, and the City's Elite Families All Want to Marry Me
Gourmet: Starting by Fatting Up a Celebrity and the Campus Belle
Sixth Prince, Your Princess Consort Says to Come Home for Dinner
Farming in Ancient Times: I Lead the Whole Village to Prosperity
Reborn in 1992: Starting with a Hunan Restaurant
Reader comments 37
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This book provides detailed descriptions of recipes, vividly depicting the dishes in the text. The writing style is simple yet elegant, occasionally interspersed with scene descriptions. It's not solely about cooking; sometimes it includes stories of guests and philosophical reflections on life. Suitable for food lovers.
Warm and inviting, it blends food with life, gently narrating the essence of humanity. There's no dramatic outburst, no heavy-handed lamentation, but rather a quiet, understated beauty, like a traditional Chinese ink painting, subtly and gently unfolding the warmth and comfort of everyday life. Away from the hustle and bustle, it offers a peaceful retreat. Recommended.
One house, two people, three meals a day, four seasons. Simple yet warm. No grand gestures, just a gentle, unhurried story! Experience the true meaning of life in these cozy little moments of food. I don't know why the rating is so low, but this book is truly excellent!
The path to becoming a culinary genius! A great story! A great article! I'm reading it carefully now! You can learn a lot about life from it!
Perhaps it's the gentle awakening of a love for cooking, revealing a refined, everyday charm, a natural beauty. People should read books like this; even tasting the bitterness of life, one's heart won't be dulled.
It's quite good. As I read on, I started to wonder if the author was a chef, since there were so many recipes for delicious food.
Sunlight filters through the leaves, casting dappled patterns on the ground. A gentle breeze blows as I sit on the balcony, inhaling the aroma of tea and listening to Shen's Culinary Classics. Time slips by slowly, it's wonderful!
I love this slow-paced, everyday life, so understated yet profound.
Simple and plain food writing
Delicious food, beautiful writing, heartfelt sentiments, and a beautiful author! All four are perfect! And this medicinal cuisine... It would be even more flavorful as a period drama than "A Bite of China"!