Siheyuan: From Country Bumpkin to Industrial Magnate

After drinking, Su Xiaoqiang transmigrates to 1960 and finds himself in Qin Family Village, a sixteen-year-old boy who is doted on by his family but spends all day loafing around.

During the hard times, food is scarce, but the lottery System can award steamed buns, pills, skills, and all kinds of supplies. It even lets him choose the multiplier, turning a single reward into a hundred.

Su Xiaoqiang first improves his family's life with fine-flour buns and pheasants. Then he heads to a state-run restaurant in the capital, where his superb cooking and formidable physique help him make a name for himself.

From head chef to alleyway patriarch to farm manager, he takes Liu Hongchang as his disciple, puts the unruly residents of the courtyard in their place, and takes part in battles and local development.

Years later, he establishes the Qiang Gong Group and invests in high-speed rail, planes, cars, chips, and new energy, turning his laid-back life into an industrial legend that spans the ages.

This novel and its characters are entirely fictional. Any resemblance to real people or events is purely coincidental. Do not imitate.