I Bring Fine Dining to the Tang Dynasty: From the Start, My Imperial Feast Wins Over Sichuan

The Origin Space opened the Myriad Heavens Book Realm, and Lin Chen descended from his home universe into the Kun 76 Sequence, Heavenly Prefecture, Shu Region.

During the An Lushan Rebellion, Emperor Xuanzong fled to Shu. The entire court believed they were escaping danger, but Lin Chen alone knew this place was his hunting ground for harvesting liberation points.

His improved twice-cooked pork sent its aroma wafting for miles, winning over the officials;

His secret vegetarian Dongpo pork fooled everyone, earning praise from both Buddhists and Daoists;

His Shu strong liquor was rich and fiery, delighting the people.

From Mianzhou to Chengdu, from palace to marketplace, Lin Chen built the "Heavenly Prefecture Culinary Way" from the ground up, unleashing the full glory of High Tang cuisine across Shu.

Food to bring peace to the people, flavor to delight their hearts. With dish after dish, he won over the elite and settled the displaced, making the Land of Heavenly Abundance a household name among visitors from foreign lands.

The people's prayers brought fulfillment to the void. This was more than a conquest through food: it was a feast of inheritance and protection.

This novel and its characters are entirely fictional. Any resemblance to actual persons or events is purely coincidental. Do not imitate.