War of Resistance: My Gourmet Explosive BUFF Is Against the Sky

"Can you see at night if you drink this belt soup? Can you have infinite powers if you eat this bark cake?" Modern cooking god Luo Su traveled through 1934 and became the scapegoat of the Red Army's cooking class. Awakening the Chinese Food Illustrated System, stewing leather shoes with wild vegetables activates all members to go berserk, boiling chili noodles creates blinding smoke bombs! Li Yunlong grabbed his collar and scolded him: "The egg fried rice you made glows, he must be an enemy agent!" Three days without food? A pot of emerald white jade soup made the whole army march 80 miles! Desperate situation in the snowy mountains? The body temperature of Lieyang mutton pot soared by 50 degrees Celsius, and the cooking class set up the pot on a cliff shocked international reporters! Chu Yunfei ate frank wontons and revealed the plan to suppress the Communists. The Japanese major general knelt down and begged for a bowl of eight-treasure porridge to extend his life. When Luo Su was walking towards the city tower with the first banquet of the founding of the People's Republic of China, the system suddenly alerted: "It has been detected that the Korean battlefield requires pickled cabbage and white meat pot. Do you want to send it?" Li Yunlong kicked the stove over and said, "Finish cooking my oil cake first!" This novel and its characters are purely fictitious. Any similarity is purely coincidental and should not be imitated.