Gourmet: A Construction Site Chef Takes Down the University Cafeteria

Qin Yu is an apprentice chef at the Xikelong Hotel in Binjiang City. He had planned to work hard there and earn a shot at becoming head chef, but who could have guessed that Head Chef Zhao Yuzhen would make his life difficult and send him to cook for the workers at a construction site?

For the sake of his future, Qin Yu gritted his teeth and took the job.

But on the very day he arrived at the construction site, he bound himself to the Construction Site Chef God System. Not only could he easily handle meals for hundreds of workers, his cooking skills improved dramatically, drawing all the students from the university across the road over to eat.

The students devoured a bowl of red-braised pork, savoring its tender, sweet flavor until they had eaten all the workers' food.

They ate a whole basin of spicy blood curd, sweating profusely and insisting they wanted another one.

One pot of spicy hot pot made the students ask Yang Guofu, "Do you even know how to make spicy hot pot?"

As Qin Yu continued showing off his skills, the university cafeteria came under immense pressure. They started scheming to deal with him, but Qin Yu easily foiled them every time.

The university cafeteria owner: "Wait, am I the real clown? Should I not have opened a cafeteria here?"

This novel and its characters are entirely fictional. Any resemblance to actual people or events is purely coincidental. Do not imitate.