Opening a Restaurant Starts with Takeout
About This Novel
Xiao Jingyuan traveled through a parallel world, and when his family was demolished, he received compensation for a large flat in the financial core area of the CBD. Since then, white-collar workers in nearby office buildings discovered a mysterious gourmet restaurant - Shefeng Pavilion. The purpose of the store: eight major cuisines that change every week! The food delivery website shows that the dishes of this store are all in Party B's special area, such as "wrapped in one draft" hand-shredded cabbage, "Inspiration Clockwork" stir-fried lotus root strips, "Don't Be Angry" tomatoes and eggs, and "budget over 100 million" money eggs. According to online food reviews, eating takeout from Shefengge is about as good as incense. And there are more and more rumors: A creative white-collar worker at a nearby Internet company said that she had been ordering takeout for a year and a half, and until she left her job, she didn't even know where the store was. Ordering Shefengge as an overtime meal was once a touchstone for whether the relationship between colleagues has entered the next stage. It's the ultimate takeaway to get inspiration flowing when your brainstorming is going nowhere!
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What Readers Think
Rating
Community(0)
Official(9)Scraped 1mo ago
The first two chapters highlight an NT. There is nothing to say and the logic does not make sense.
The character of the protagonist is a little bit like a philistine. Not to mention the huge family business, his behavior towards guests is okay, but he is not generous enough to his own people. The chef does not even get a salary of tens of thousands. I have read many novels and the protagonist has never treated his employees badly when he made money. The salary given is 1-3 times that of his peers. Why must the protagonist copy the recipes to a person? As a chef, several other chefs will be used as assistants. When the protagonist goes to school, can one chef be able to do it? If the other chefs don't give them a chance, they won't be jealous or envious. Wouldn't the protagonist be able to handle a bowl of water equally? If it were darker like other novels, if others are jealous and bribe your chef, the protagonist will definitely be ruined. If he adds something to the dish, thousands of people will definitely be implicated. .
It's a good food article. It's worth looking forward to incorporating takeout elements into it, and it'll be more about the daily life of white-collar workers.
I'm really speechless. What did the author write in the first few chapters? No one can figure it out, it's such a mess, and a stranger's name suddenly pops up from time to time! How many people are there in total? Can you please introduce them to us and let us guess? Did the protagonist bring the whole class here or what? Also, let's briefly introduce the overall structure of the entire restaurant. It's up to us to imagine. What do we think since we have never been to the CBD building? Do you still need to search the Internet while reading novels? How can you let others read it if you write it like this? After reading the first few pictures, I don't want to continue reading. It's too confusing! The creativity is good, but can the author take a look at the beginnings of other similar novels if he doesn't know how to write? The way you write it, we readers don't know what the restaurant is like, and we don't know how many people work in the restaurant. How do you think that a stranger's name suddenly pops up from time to time?
Isn't it the end of Chapter 274? Why can I only see chapter 270?
It's a bit average. The first few chapters directly persuade people to quit. There is no mention of people getting kickbacks. The author feels that he has little social experience.
Don't be left with high-end and expensive delicacies.
The author only updates once a day, which is too few. Other authors update at least twice, and occasionally even make explosive updates. Learn more like others! Wait and see?
It's a good food article. It's worth looking forward to incorporating takeout elements into it, and it'll be more about the daily life of white-collar workers.
Rating
Community(0)
Official(9)Scraped 1mo ago
The first two chapters highlight an NT. There is nothing to say and the logic does not make sense.
The character of the protagonist is a little bit like a philistine. Not to mention the huge family business, his behavior towards guests is okay, but he is not generous enough to his own people. The chef does not even get a salary of tens of thousands. I have read many novels and the protagonist has never treated his employees badly when he made money. The salary given is 1-3 times that of his peers. Why must the protagonist copy the recipes to a person? As a chef, several other chefs will be used as assistants. When the protagonist goes to school, can one chef be able to do it? If the other chefs don't give them a chance, they won't be jealous or envious. Wouldn't the protagonist be able to handle a bowl of water equally? If it were darker like other novels, if others are jealous and bribe your chef, the protagonist will definitely be ruined. If he adds something to the dish, thousands of people will definitely be implicated. .
It's a good food article. It's worth looking forward to incorporating takeout elements into it, and it'll be more about the daily life of white-collar workers.
I'm really speechless. What did the author write in the first few chapters? No one can figure it out, it's such a mess, and a stranger's name suddenly pops up from time to time! How many people are there in total? Can you please introduce them to us and let us guess? Did the protagonist bring the whole class here or what? Also, let's briefly introduce the overall structure of the entire restaurant. It's up to us to imagine. What do we think since we have never been to the CBD building? Do you still need to search the Internet while reading novels? How can you let others read it if you write it like this? After reading the first few pictures, I don't want to continue reading. It's too confusing! The creativity is good, but can the author take a look at the beginnings of other similar novels if he doesn't know how to write? The way you write it, we readers don't know what the restaurant is like, and we don't know how many people work in the restaurant. How do you think that a stranger's name suddenly pops up from time to time?
Isn't it the end of Chapter 274? Why can I only see chapter 270?
It's a bit average. The first few chapters directly persuade people to quit. There is no mention of people getting kickbacks. The author feels that he has little social experience.
Don't be left with high-end and expensive delicacies.
The author only updates once a day, which is too few. Other authors update at least twice, and occasionally even make explosive updates. Learn more like others! Wait and see?
It's a good food article. It's worth looking forward to incorporating takeout elements into it, and it'll be more about the daily life of white-collar workers.
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