Zongheng catalogue
Books by So Then
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Zongheng books matched on the author's name.
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- Wukong, I’ve Fallen in Love with Lin Daiyu 悟空我爱上了林黛玉 He is the Great Sage Equal to Heaven, who once wreaked havoc in the Celestial Palace, and became the Victorious Fighting Buddha after escorting the scriptures west. She is a Crimson Pearl Immortal Grass growing beside the Spirit River, destined to descend to the mortal world to repay a debt in tears, then die when her tears run dry. On the night he became a Buddha, Wukong heard a woman crying on Spirit Mountain. Her sobs were harder to bear than his five hundred years beneath Five Elements Mount 0Tickets53Clicks4Favorites
- As a Backup Goalkeeper, I Rise to Glory Through Prediction 替补门将我靠预判封神 Yu Tianzheng was seven, playing on the dirt field at Linhe District No. 4 Primary School. No one wanted to stand guard at the goal, so the coach pointed at him on a whim and made him the goalkeeper. Twenty-one years later, from the yellow earth of Bayannur to the substitutes' bench at Zhongwei Zhengbei, he was “just making up the numbers” in his coaches' eyes and the “mascot” to the fans. His official match record: two appearances, two losses. Then, at the age of twenty-eight, a point-blank shot 0Tickets18Clicks2Favorites
- Reborn as Wu Dalang: This Time, I'm Not Drinking Poison 重生武大郎,这生不喝砒霜 A crime lord transmigrates into Wu Dalang. With the arsenic right in front of him, he doesn't flee for his life. He starts planning. Wu Song is his trump card, Wang Po his informant, and the steamed-bun stall his starting point. From this day on, the underworld and the respectable world of Yanggu County will be reshuffled. Ximen Qing, I'll settle the score with you in time. 0Tickets6Clicks1Favorites
- Dishes That Keep Guests Coming Back 留客菜 The Signature Dish: About the Book **A restaurant owner who has opened five hundred eateries asks a naming expert with a "three refusals" rule to name her final store. She doesn't know that twenty-five years ago, when this stranger was on the verge of starving to death, he ate a bowl of noodles made by her grandmother. Nor does she know that the impoverished writer's review saved her first restaurant from closing.** ## Official Synopsis Min Xi, 50, is the founder of a restaurant group with m 0Tickets2Clicks0Favorites



