The Two-Yuan Porridge Stall at the Neighborhood Gate Is Gone

For three years, I've run a two-yuan breakfast stall at the entrance to my residential complex. Today, the management put a closure notice on it.

The person who reported me was Lin Miaomiao, a new resident who'd moved in three months ago.

She said my stall was filthy and messy, dragging down the status of the whole complex and lowering her home's value.

I looked at the shutdown notice stamped in red, then at the more than twenty white-haired seniors lined up behind me for porridge.

I didn't cry or beg for mercy.

I simply put the lid on the big iron pot I'd used to cook porridge for three years.