Our Stardew Valley Cultivation

"In the game, I don't mind if you call me Parsnip, but out here, you have to call me Spirit-Gathering Immortal Radish!"

Agriculture student Jiang Chun stayed up all night grinding away at Stardew Valley and died suddenly, only to transmigrate to a cultivation continent. He also brought along the [Stardew Valley Farm System].

This is his shortcut to cultivation: turn barren mountains into spiritual fields, grow crops that always ripen on schedule, guarantee a 100% survival rate as long as he waters them, and keep ripe crops fresh forever without rotting...

While cultivators fight over heavenly treasures, his crops quietly undergo a transformation in quality. Ordinary parsnips gain the effects of spirit fruits, strawberry wine becomes immortal wine, mayonnaise is a tremendous boon for cultivation, and the dishes he makes have extraordinary effects...

What's more, Jiang Chun can raise local plants and spirit beasts from the cultivation world on his farm, where they grow much faster and maintain a stable quality... The benefits are endless.

But Jiang Chun's goal isn't cultivation. He just wants to eat his fill and live a good life.

As for how he somehow ends up an Immortal Venerable in the end? Well, you never know what life will bring~