The Frontier's Little Chef

This novel with a good feel is suitable to be recommended to everyone. It took me several hours until midnight to catch up on the updated chapter, and it was indeed very interesting. The protagonist focuses on the career of gourmet food. The author also writes a lot about the current people's livelihood conditions, and understands this dynasty with a sense of insight and understanding. Both the protagonist and the supporting characters in the story have distinct personalities, and the writing is very lively and interesting, just like the various aspects of life, the ups and downs. The best ending is HE. The protagonist has both losses and gains, and the story makes people laugh and sigh, so you can buy it with confidence.

I won't comment on the plot, it's okay, but it's a bit messy, and the author doesn't change it. The first franchising fee is 5 taels for the women who are in trouble and have no money, but the franchise fee for the rich shopkeepers in the back is 1 tael of silver. I feel that the author is very casual, and there are often inconsistencies, so I have to complain about it.

Everything else is easy to talk about, that is, the franchise fee, sometimes five taels, sometimes one tael, and then the shop, which is 58 taels at first. Later, even if the shop given by others is sold at a price lower than 40%, it is more than 2 taels. Then, he also said that 2 taels is still expensive, what the hell? It's just that, as long as it is about money, it is written in a mess.

Madam Shen is not an ordinary woman, and there is no one who can match her. Moreover, even if she never marries, Madam Shen has been praised by the Holy God. This shows that a woman can have her own career even if she does not marry. "

I was originally looking forward to this novel, because this kind of story is the kind of story I like very much, but the author's logic is too confusing in many places. For example, when it comes to takeout, is there any charge for takeout boxes? In ancient times, there were no boxes that could hold soup or water like those outside. If they were, they were made of wood or porcelain bowls. Are you giving it to people without charging a fee? I really can't accept such low-level mistakes in food articles. I can only read this one and dislike it. It's a pity that the plot is really the kind I like.

He was not the male protagonist I wanted. Xiao was so good. But as a whole, Jiang didn't have any sense of cp at all. He was just a child who hadn't grown up. I was convinced. How was it written? I stopped reading.

The plot is not bad, but the delicacies in the article are very familiar. Most of them seem to have been seen in other novels... There are also many typos... Considering that the author has difficulty in coding, I will give it a good review.