Wasteland Survival: Turning the Tide with a Food Cart

[Wasteland + Business Management + Food + Leveling Up]

In the year 166 of the Wasteland Era, pollution worsened, further shrinking the space where humanity could survive.

The contamination levels in edible plants and animals rose once again, leaving people with a terrible choice: eat and die of illness, or go hungry and starve to death.

Just as despair and pessimism engulfed everyone, a fragrant little eatery opened for business.

A bright red breakfast cart sold delicious, pollution-free breakfasts: steamed buns, stuffed buns, dumplings, noodles, egg pancakes, and more.

Soft, fragrant, and sweet, each bite sent your happiness soaring to 100%!

A cozy little shop served lunch and dinner: pollution-free spicy fish slices, sizzling tripe, flame-seared beef, sour cabbage and duck soup, and more.

It made mouths water, tasted delicious, and could even cleanse pollution! The wasteland residents went wild trying to get their hands on it.

"What? Expensive? Pollution-free food is practically priceless on the market. If the little boss is willing to sell it, that’s charity!"

"From now on, you’re our god, the God of Food!"

Looking at the crowd’s moved, hopeful eyes, Tang Jiaoyue shamelessly accepted their praise. She was too embarrassed to admit that she ran the eatery and sold food only to complete the System’s missions and get home!

#SheOnlyWantedToSurviveButEndedUpSavingTheWorld#

#FromBreakfastCartToSuperRestaurant,TheWasteland’sFoodLegend#