Emperor Zhenguan

After reading the first twenty chapters, I checked it out again, because I had read a lot of history books before, and I found that the ancients didn't eat pork, and that's not all. It was mainly the people at the bottom who ate it, and even the slightly richer people wouldn't eat it. There is a reason One is that we mainly raised black native pigs in ancient times, not the improved breed of white-skinned pigs now. The taste is very tangy and even a bit smelly. In addition, the ancient seasonings are very simple, and those tastes are difficult to remove during cooking. The second is that everyone in ancient times strongly opposed eating pork. Confucius said: "A gentleman does not eat pig meat", which means a gentleman does not eat dog meat or pork. Han Mao said: All meat is nourishing, but pork is not. Some people say that there is no nutrition if you don't eat meat. The Han Mao University medical scientist said that pork is an animal that does not nourish people. If you eat more meat, you will get more fat, which will lead to more diseases. Tao Hongjing said: Pigs are used the most, but their meat is inedible. Meng Shen said: If you eat pesticides for a long time, you will get wind and get sick. Sun Simiao said: Eating for a long time will lead to fewer children, chronic diseases, broken muscles and bones and pain. He also said: Southern pig has a strong flavor and thick juice, and is especially poisonous. The so-called "southern pig has thick taste" means that pigs raised in the south eat fat. The fatter the pig, the thicker the soup and the more poison. "Medical Classics" says: Pork closes blood vessels, weakens muscles and bones, and weakens human muscles, so it should not be eaten for a long time. "The Book of Life-Extension Pills" says: When a pig is about to be killed, the frightened qi will enter the heart and the dead qi will enter the liver. Do not eat too much. "Compendium of Materia Medica" and "Compendium of Materia Medica". It mentioned: "Pigs are water animals, salty and cold, and their meat is slightly poisonous." "Pigs produce phlegm, such as wind disease, damp phlegm, cold phlegm, etc." It is also said that it is taboo to eat soybeans, buckwheat, sunflower, ginger, coriander, evodia, beef, sheep liver, turtle, turtle, crucian carp, and chicken. In ancient society, it was difficult for you to challenge these authorities, especially in Confucius' words, pigs and dogs were compared. Why? Everyone knows that our Chinese garden dogs are not picky about food, and they will eat human excrement. In fact, the same is true for pigs. Pigs are omnivorous and will eat grass, food scraps, living things, and all kinds of excrement. In ancient times, pigsties were usually connected with toilets, and even pig troughs were integrated with toilet pits. Don't think about the poor people at the bottom who raised pigs in captivity in ancient times. What kind of good food would they feed to the pigs? Apart from pig grass, wouldn't they be able to eat enough and have food residues? You can think about the rest. In this case, I think that if the protagonist invites the mountain chief or other wealthy people to eat pork, I think others will take it as an insult. Although pigs have been raised in captivity for a long time in China, it was really popularized in China during the Ming and Qing Dynasties. I think Su Dongpo in the Song Dynasty also had a greater role in popularizing it. Although Dongpo pork was mainly made of suckling pork at that time, the recognition of it from a literary figure at the top of society at that time had a relatively large impact on society. And with the increase in the ancient population, the political, cultural and economic center moved southward, the conditions for large-scale free-range cattle and sheep were reduced, the breeding environment for captive pigs in mainstream society improved, and the development of breeding technology (mainly castration technology) improved the meat quality and taste. Only then did pork become mainstream in the Ming and Qing Dynasties. Having said so much, I don't know if it's right or not. I hope you won't criticize me. Because I have read a lot of history books, and I also want to understand about ancient pork. Although it is online fast food literature now, I still want to understand something from it. At least when chatting with others, I can guide the topic instead of becoming a joke for others.

Regarding the status of merchants in ancient times, it was not just as simple as being looked down upon by others or their children could not take the imperial examination, but also having no ability to protect themselves at all. They were raised like pigs. When they felt it was necessary, they would kill them with a knife and eat meat without saying a word. They had no power at all... Among the merchants, those who were as powerful as Shen Wansan would end up with their families ruined. This is determined by national conditions. The entire society in ancient China was a relatively closed circle. For thousands of years, the whole country was a self-sufficient small-scale peasant economy. Since productivity has not developed by leaps and bounds, and logistics and transportation have not been developed enough to solve the problem of food transportation for tens of millions of people, most people must be tied to the land, so that food can barely be self-sufficient and can barely feed such a large population. Even so, once there is a famine, there is still a huge risk of instability. If the government does not provide adequate support, a small famine may trigger a major turmoil in dynasty changes. Therefore, in ancient times, they tried their best to suppress the development of commerce and tried every means to restrict people to the land in order to maintain the rule and operation of the country. The emperors and ministers of the past dynasties were not so smart. They did not see the role of business and did not know that developing business could make money. On the contrary, they knew very well. But it is precisely because they know that commerce will bring huge wealth that they unanimously suppress commerce, and have suppressed it for thousands of years! Why? Because once restrictions are relaxed, a large number of people will inevitably shift to commerce, which means losing a large number of agricultural people, which will cause insufficient food supply in a short period of time. Such chaos will directly reach the sky, and will inevitably lead to wars and dynasty changes. Therefore, in order to encourage commerce in ancient times, the prerequisites were developed agricultural productivity and high-yielding food crops (even if there is a highly developed transportation industry, there must first be sufficient food supply, otherwise transportation capacity alone will be useless). Only by solving the problem of food can we gradually loosen the constraints and liberate the agricultural population. Therefore, we believe that no matter how advanced your concepts are, how solid your theory is, how rich your experience is, and how excellent your eloquence is, if you do not have this prerequisite, if you go to ancient times to advocate the mercantile economy, you are guaranteed to have no chance to speak a second time, because you have become a prop for the masses to watch in Caishikou.

The writing brushes of the Tang Dynasty are different from the writing brushes after the Song Dynasty. The writing brushes used by Huang Tingjian in the Song Dynasty were called Wuxin Sanzhuo brushes, which are the same as the current writing brushes. Su Dongpo was a master of all kinds, so would someone who is used to writing with pens be uncomfortable getting a writing brush from the Tang Dynasty? Of course, there are still some differences between a brush and a fountain pen, but there is no need to get another quill~~hehe

I don't know what a good book is. I only know that I enjoy reading it. It's a good book. What are online novels? Nowadays, they seem to be called lunch novels. You can enjoy reading them. Why worry about some details? You say they are inconsistent with history. If you want to see historical materials, go to Zizhi Tongjian or the Encyclopedia of History. What kind of online novels should you read? The author works hard to code words and does not make much money. He may even become a I have no income at all, but I have worked so hard to make everyone smile and make everyone happy. As readers, what are we not satisfied with? Don't always be self-centered. Change your perspective and think about the author who sits for hours and codes until late at night. It's really not good. You can give your opinions, but don't speak so unhumanly. After all, it is not easy for anyone. Be tolerant and give others a little tolerance and you will be happy. -----A fairly experienced reader to all of you

I'm a little confused. A time traveler can refine oil, make glass, and make gunpowder, grenades, and retorts. You're more awesome than carrying a Baidu with you.

This book has only one word, embarrassing, embarrassing in all aspects

After reading a few chapters, why do you feel like Tang Bian?

After reading less than 30 chapters, a lot of common sense mistakes appeared. Although writing a novel does not necessarily have to be based on history, there are many common sense mistakes that cannot be made.

There is no logic at all as a person, written by a primary school student. Looks like a retarded person making up a story

I almost skipped through the chapters when I saw it. Baidu Encyclopedia turned up in a while, and it was too confusing. There is also one of the female protagonists, You Ji. She was initially set to be a lesbian and had a good relationship with You Sa. You Sa fought for her through life and death, but was later arrested. After Youji was caught, she was put under house arrest in the protagonist's house. She didn't care about Yousa's life or death, and her sexual orientation changed inexplicably, and she fell in love with the male protagonist. There has been no real progress between the protagonist and Yu Ji Yuexian, but the result is that all four girls are together, which is too nonsense.

It's really disgusting to use so much pen and ink to write about a female rebel and she also had those soldiers killed. Are the soldiers who died in the front not considered human beings? It's still so ambiguous and unclear, I'm really disgusted and give up.

After reading the first ten chapters, I felt that the pace was too fast, and the techniques, concepts, and poems of later generations came out too fast. After reading Tang Bian, I always felt that reading the rest of Tang Chuan's essays would be a pick-up. Maybe it's just preconceptions... I'm a little picky.

In ancient times, it was useless to solve the land problem.

I would like to ask after the Military Seal was made and then in which chapter was it issued?

I read some chapter names and I want to ask, is the author a chef?

It feels like I've only scratched the surface of Tang Bian's imitation.

Traveling back to ancient times, everyone has unparalleled cooking skills. They make this thing every day that others eat, and they are happy to eat it. The one they make is very popular.

It's very false. I really thought that I could travel back in time and get something. I really thought that I could give you a title. During the Zhenguan period of the Tang Dynasty, they were basically strictly controlled. At most, they would give you other things instead, such as land and cloth. I really thought that the Tang Dynasty had no class. It was childish. The feudal dynasty was like child's play in zz's writing.

There were academies only during the reign of Emperor Xuanzong of the Tang Dynasty, and the first three chapters encouraged them to withdraw.

In the first year of Zhenguan, Li Chengqian was not even 10 years old, and Li Ke was about 17 years old. I was also fascinated by the author's history. Li Ke was already in his teens, so it is not surprising that Xu Hui was about ten years old.

I just want to know if there is any book about Tang Chuan's Rebellion? I'd like to recommend it. I'm tired of seeing Li Er kneeling down and licking him. The Great Tang Dynasty is good, but I want a change.

When did Li Tai become Li Lizhi's younger brother?

Is this book too long in sections? I look so exhausted😆

Give me twenty sets of wine🤭🤭🤭

I've read four chapters of this novel, and even though it didn't mention my identity before time travel, I already knew that I would encounter an omnipotent person who can do anything later, which is nonsense. Also, this article is stinky and long. One section is entirely text. If the setting of a story is not rigorous, it is all a bug.

It has been established that the author is a foodie!

For someone like the protagonist, under normal circumstances, he should receive a lunch box after surviving three episodes. Not to mention how serious class was in ancient times, even in modern times, if you have no background and no funds, so many epoch-making new tricks are like a child spending money in the busy city, and no bones are left to be eaten, let alone the ancient times when human life is like a piece of grass. The writer may not know that even in modern times, in Guangdong twenty years ago, notices for collecting corpses were issued by the public security bureau every day. An unknown number of people died, all of whom were robbed or killed by women. Money robberies occurred frequently in front of banks every day. Naive.

Does this book really have nothing to do with Qing Le's training of Chu Tang?

Can anyone tell me if these are about Li Shimin or about Wu Zetian?

In fact, Emperor Taizong of the Tang Dynasty and his family had foreign ancestry and were not Han Chinese. After the fall of the Han Dynasty, the Song and Ming dynasties were included in the Han dynasty.