Starting in Wumeng Mountain, Building a Business That Sells Worldwide

In his later years, Li Qiang returned to 1989. He had brought his girlfriend, a fellow villager, home from Shenzhen, but she couldn't stand how poor his family was or that they lived in a thatched hut, and left him. Heartbroken, he wandered into his great-grandfather's old residence. There, he happened upon a book of business wisdom passed down through his family. The book's contents were imprinted directly into his mind. Guided by the book, he could easily market his goods to the food industry across the country. Yellow cattle, black pigs, white pigs, free-range chickens, chili peppers, Chinese ginger, local ginger, potatoes, crabapples... From then on, he couldn't stop. He gave up working for others. He set about making money in peace, and helping his fellow villagers get a head start on prosperity. Many years later... “I'm a reporter with DCVO News. Rumor has it that a woman awakened your potential and made you a business prodigy of your generation.” “That's wrong. It's just a prejudice people have about me. “The real me is simply a businessman. Everything I do is to promote my hometown and make it famous across the country.”